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Drunk Man Noodles (Pad Khee Mao) - Recipe and Nutrition Facts
69

Drunk Man Noodles (Pad Khee Mao) Recipe

Drunk Man Noodles (Pad Khee Mao) has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 29g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 29.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Drunk Man Noodles (Pad Khee Mao) has been given a composite ranking of 69, and in moderation.

Calorie Breakdown

 Calories from Protein41%
 Calories from Fat19%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A330 IU6.6%
Vitamin C6.5 mg10.8%
Vitamin D0 IU
Vitamin E0.74 mg2.5%
Thiamin0.11 mg7.5%
Riboflavin0.15 mg9.1%
Niacin13.5 mg67.4%
Vitamin B60.77 mg38.6%
Folate15.2 mcg3.8%
Vitamin B120.47 mcg7.9%
Pantothenic Acid1.1 mg10.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium56 mg5.6%
Iron1.8 mg9.9%
Magnesium62 mg15.5%
Phosphorus274 mg27.4%
Potassium394.1 mg11.3%
Sodium2 mg0.1%
Zinc1.3 mg8.7%
Copper0.12 mg6.1%
Manganese0.33 mg16.6%
Selenium25.4 mcg36.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29 g9.7%
Dietary Fiber1.8 g7.2%
Sugars4.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein29.4 g58.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.1 g9.4%
Saturated Fat1.2 g6%
Monounsaturated Fat2.4 g
Polyunsaturated Fat1.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 299 Calories from Fat 0

% Daily Value *

Total Fat 6.1 g 9.4%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 65.7 mg 21.9%

Sodium 2 mg 0.1%

Total Carbohydrates 29 g 9.7%

Dietary Fiber 1.8 g7.2%

Sugars 4.2 g

Protein 29.4 g 58.8%

Vitamin A 6.6% Vitamin C 10.8%

Calcium 5.6% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=249286 Embed Table:

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