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Dreyer's/Edy's Fun Flavors Peanut Butter Cup Frozen Dairy Dessert , 5 .8 oz - Nutrition Facts
1

Dreyer's/Edy's Fun Flavors Peanut Butter Cup Frozen Dairy Dessert, 5.8 oz

Dreyer's/Edy's Fun Flavors Peanut Butter Cup Frozen Dairy Dessert, 5.8 oz has a very high-calorie, high-carb, high-fat and low-protein content.

The food contains 63.49g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the top 10 percentile. This is often undesirable for people watching their sugar intake. With 1.76 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

It belongs to American cuisine. Ideally consumed as a Dessert.

Based on the composite nutritive standing Dreyer's/Edy's Fun Flavors Peanut Butter Cup Frozen Dairy Dessert, 5.8 oz has been given a composite ranking of 1, and sparingly.

Calorie Breakdown

 Calories from Protein1%
 Calories from Fat51%
 Calories from Carbs48%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Mineral Analysis

NameAmount%DVRankInterpretation
Iron1.9 mg10.6%Mid 40%Average
Sodium17.6 mg0.7%Bottom 10%Very Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate63.5 g21.2%Top 30%High
Dietary Fiber3.5 g14.1%Mid 40%Average
Sugars60 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.8 g3.5%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat30 g46.1%Top 30%High
Saturated Fat28.2 g141.1%Top 10%Very High

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 290 Calories from Fat 150

% Daily Value *

Total Fat 17 g 26.2%

Saturated Fat 16 g 80%

Trans Fat

Cholesterol

Sodium 10 mg 0.4%

Total Carbohydrates 36 g 12%

Dietary Fiber 2 g8%

Sugars 34 g

Protein 1 g 2%

Vitamin A Vitamin C

Calcium Iron 6%

*Based on a 2000 Calorie diet

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