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Dreamfields No-Boil Lasagna - Recipe and Nutrition Facts
20

Dreamfields No-Boil Lasagna Recipe

Dreamfields No-Boil Lasagna has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium.

The food contains 10.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Dreamfields No-Boil Lasagna has been given a composite ranking of 20, and sparingly.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat51%
 Calories from Carbs14%

Why this is good for you

  • Very high in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A490 IU9.8%
Vitamin C3.1 mg5.2%
Vitamin D14.4 IU3.6%
Vitamin E0.4 mg1.3%
Thiamin0.03 mg2.1%
Riboflavin0.26 mg15.2%
Niacin0.54 mg2.7%
Vitamin B60.08 mg3.9%
Folate15.2 mcg3.8%
Vitamin B120.47 mcg7.8%
Pantothenic Acid0.45 mg4.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium277 mg27.7%
Iron0.94 mg5.2%
Magnesium14 mg3.5%
Phosphorus218 mg21.8%
Potassium326.5 mg9.3%
Sodium695.7 mg29%
Zinc1.3 mg8.9%
Copper0.06 mg3%
Manganese0.03 mg1.5%
Selenium14.3 mcg20.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.6 g3.5%
Dietary Fiber1.4 g5.6%
Sugars4.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.5 g53%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.2 g26.5%
Saturated Fat8.2 g41%
Monounsaturated Fat3.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 350 Calories from Fat 0

% Daily Value *

Total Fat 17.2 g 26.5%

Saturated Fat 8.2 g 41%

Trans Fat

Cholesterol 118.5 mg 39.5%

Sodium 695.7 mg 29%

Total Carbohydrates 10.6 g 3.5%

Dietary Fiber 1.4 g5.6%

Sugars 4.7 g

Protein 26.5 g 53%

Vitamin A 9.8% Vitamin C 5.2%

Calcium 27.7% Iron 5.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=246700 Embed Table:

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