Doolittle's Restaurants - Australian Sea Bass has a high-calorie, average-carb, high-fat and very high-protein content.
With 42 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It belongs to Australian cuisine.
Based on the composite nutritive standing Doolittle's Restaurants - Australian Sea Bass has been given a composite ranking of 73, and in moderation.
Calories from Protein | 34% | |
Calories from Fat | 29% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45 g | 15% | ||
Dietary Fiber | 6 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 42 g | 84% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% |
Serving size
Amount Per Serving
Calories 489 Calories from Fat 0
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 45 g 15%
Dietary Fiber 6 g24%
Sugars
Protein 42 g 84%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 77
Protein 2.2 g | Carbs 8.5 g | Fat 3.1 g
Per Serving | Calories 287
Protein 12 g | Carbs 7.7 g | Fat 23.2 g
Per Serving | Calories 103
Protein 10 g | Carbs 4.1 g | Fat 4.5 g
Per Serving | Calories 83
Protein 11.5 g | Carbs 2.25 g | Fat 2.1 g
Per 100g | Calories 534
Protein 36 g | Carbs 59 g | Fat 18 g
Per 100g | Calories 220
Protein 3 g | Carbs 30 g | Fat 11 g