Doodle's Wheaty Wilber Pancakes With Poppy Seeds has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 23.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing Doodle's Wheaty Wilber Pancakes With Poppy Seeds has been given a composite ranking of 39, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 36% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 298.2 IU | 6% | Top 30% | High |
Retinol | 84.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 28.1 IU | 7% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 3.5 mg | 17.5% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 49.1 mcg | 12.3% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.8 mg | 17.5% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 240.4 mg | 24% | Top 10% | Very High |
Iron | 3.5 mg | 19.5% | Top 10% | Very High |
Magnesium | 156.1 mg | 39% | Top 10% | Very High |
Phosphorus | 475.4 mg | 47.5% | Top 10% | Very High |
Potassium | 386 mg | 11% | Top 10% | Very High |
Sodium | 130 mg | 5.4% | Mid 40% | Average |
Zinc | 3.5 mg | 23.4% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 3.5 mg | 175.4% | Top 10% | Very High |
Selenium | 42.1 mcg | 60.2% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 41.6 g | 13.9% | Top 30% | High |
Dietary Fiber | 10 g | 40% | Top 10% | Very High |
Sugars | 1.9 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.5 g | 27% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 0 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1.8 mg | |||
Glutamic Acid | 3.5 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.7 g | 21.1% | Top 30% | High |
Saturated Fat | 4.4 g | 21.9% | Mid 40% | Average |
Monounsaturated Fat | 3.5 g | |||
Polyunsaturated Fat | 5.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.5 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 183 Calories from Fat 70
% Daily Value *
Total Fat 7.8 g 12%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 77.2 mg 25.7%
Sodium 74.1 mg 3.1%
Total Carbohydrates 23.7 g 7.9%
Dietary Fiber 5.7 g22.8%
Sugars 1.1 g
Protein 7.7 g 15.4%
Vitamin A 3.4% Vitamin C
Calcium 13.7% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 163
Protein 5.5 g | Carbs 18.5 g | Fat 7.4 g
Per Serving | Calories 139
Protein 6.3 g | Carbs 11.8 g | Fat 7.3 g
Per Serving | Calories 12
Protein 0.52 g | Carbs 2.06 g | Fat 0.14 g
Per Serving | Calories 277
Protein 8.8 g | Carbs 27.5 g | Fat 14.7 g
Per Serving | Calories 363
Protein 7.6 g | Carbs 35.9 g | Fat 21.7 g
Per Serving | Calories 124
Protein 3.6 g | Carbs 14.8 g | Fat 6.1 g
Per Serving | Calories 421
Protein 10.5 g | Carbs 43.2 g | Fat 22.4 g
Per Serving | Calories 25
Protein 0.53 g | Carbs 3.9 g | Fat 0.85 g