DK's Raw Protein Organic Smoothie has a high-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Vitamin D.
The food contains 46.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing DK's Raw Protein Organic Smoothie has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 26% | |
Calories from Fat | 25% | |
Calories from Carbs | 50% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 325 IU | 6.5% | ||
Vitamin C | 10.1 mg | 16.8% | ||
Vitamin D | 400 IU | 100% | ||
Vitamin E | 5.3 mg | 17.8% | ||
Thiamin | 0.08 mg | 5.3% | ||
Riboflavin | 0.13 mg | 7.4% | ||
Niacin | 1.2 mg | 5.9% | ||
Vitamin B6 | 0.48 mg | 24.2% | ||
Folate | 23.6 mcg | 5.9% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.37 mg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 56 mg | 5.6% | ||
Iron | 1.9 mg | 10.7% | ||
Magnesium | 27.6 mg | 6.9% | ||
Phosphorus | 30 mg | 3% | ||
Potassium | 467 mg | 13.3% | ||
Sodium | 2.2 mg | 0.1% | ||
Zinc | 0.23 mg | 1.5% | ||
Copper | 0.12 mg | 6.1% | ||
Manganese | 0.33 mg | 16.6% | ||
Selenium | 0.91 mcg | 1.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 46.8 g | 15.6% | ||
Dietary Fiber | 17.3 g | 69.2% | ||
Sugars | 21.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.3 g | 48.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.4 g | 16% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 2.2 g | |||
Polyunsaturated Fat | 7.5 g |
Serving size
Amount Per Serving
Calories 352 Calories from Fat 0
% Daily Value *
Total Fat 10.4 g 16%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 0 mg
Sodium 2.2 mg 0.1%
Total Carbohydrates 46.8 g 15.6%
Dietary Fiber 17.3 g69.2%
Sugars 21.5 g
Protein 24.3 g 48.6%
Vitamin A 6.5% Vitamin C 16.8%
Calcium 5.6% Iron 10.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 91
Protein 1.3 g | Carbs 22.9 g | Fat 0.4 g
Per Serving | Calories 57
Protein 1 g | Carbs 14.4 g | Fat 0.5 g
Per Serving | Calories 131
Protein 5.5 g | Carbs 20.6 g | Fat 4.4 g
Per Serving | Calories 176
Protein 8.8 g | Carbs 33.3 g | Fat 3.6 g
Per Serving | Calories 435
Protein 13.2 g | Carbs 97.1 g | Fat 3.4 g
Per Serving | Calories 218
Protein 5.2 g | Carbs 47.7 g | Fat 4.5 g
Per Serving | Calories 133
Protein 3.7 g | Carbs 23.6 g | Fat 0.5 g
Per Serving | Calories 276
Protein 13.3 g | Carbs 53.8 g | Fat 3 g