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Division of University Housing Cheesy Tuna and Tomato Bake Seafood Entrees - Nutrition Facts
15

Cheesy Tuna and Tomato Bake Seafood Entrees

Division of University Housing - Cheesy Tuna and Tomato Bake Seafood Entrees has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium.

The food contains 29.63g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 19.75 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as an Appetizer.

Based on the composite nutritive standing Division of University Housing - Cheesy Tuna and Tomato Bake Seafood Entrees has been given a composite ranking of 15, and sparingly.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat61%
 Calories from Carbs24%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C
  • High in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin C11.3 mg18.8%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium232.8 mg23.3%Top 30%High
Iron2.1 mg11.8%Mid 40%Average
Sodium951 mg39.6%Top 10%Very High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate29.6 g9.9%Mid 40%Average
Dietary Fiber3.8 g15.2%Top 30%High
Sugars4.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein19.8 g39.5%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat33.9 g52.1%Top 10%Very High

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 714 Calories from Fat 432

% Daily Value *

Total Fat 48 g 73.8%

Saturated Fat

Trans Fat

Cholesterol 136 mg 45.3%

Sodium 1348 mg 56.2%

Total Carbohydrates 42 g 14%

Dietary Fiber 5.4 g21.6%

Sugars 6.5 g

Protein 28 g 56%

Vitamin A Vitamin C 26.7%

Calcium 33% Iron 16.7%

*Based on a 2000 Calorie diet

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