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Division of University Housing Cheese Quesadilla Carry Out Made to Order Items - Nutrition Facts
23

Cheese Quesadilla Carry Out Made to Order Items

Division of University Housing - Cheese Quesadilla Carry Out Made to Order Items has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium.

The food contains 16.23g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21.16 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Division of University Housing - Cheese Quesadilla Carry Out Made to Order Items, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat68%
 Calories from Carbs14%

Why this is good for you

  • Very high in Protein
  • Very high in Calcium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin C4.2 mg7.1%Top 30%High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium529.8 mg53%Top 10%Very High
Iron1.1 mg6.3%Mid 40%Average
Sodium777.4 mg32.4%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.2 g5.4%Mid 40%Average
Dietary Fiber3.1 g12.4%Top 30%High
Sugars1.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21.2 g42.3%Top 10%Very High

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat35.3 g54.3%Top 10%Very High

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 641 Calories from Fat 450

% Daily Value *

Total Fat 50 g 76.9%

Saturated Fat

Trans Fat

Cholesterol 109 mg 36.3%

Sodium 1102 mg 45.9%

Total Carbohydrates 23 g 7.7%

Dietary Fiber 4.4 g17.6%

Sugars 2 g

Protein 30 g 60%

Vitamin A Vitamin C 10%

Calcium 75.1% Iron 8.9%

*Based on a 2000 Calorie diet

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