Division of University Housing - Beef Soft Shell Taco has a average-calorie, low-carb, average-fat and high-protein content.
The food contains 12.35g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 11.46 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Division of University Housing - Beef Soft Shell Taco has been given a composite ranking of 52, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 48% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 4.4 mg | 7.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 139.3 mg | 13.9% | Top 30% | High |
Iron | 1.8 mg | 9.8% | Mid 40% | Average |
Sodium | 907.4 mg | 37.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.3 g | 4.1% | Bottom 30% | Low |
Dietary Fiber | 1.4 g | 5.6% | Mid 40% | Average |
Sugars | 1.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.5 g | 22.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.7 g | 14.9% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 201 Calories from Fat 99
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat
Trans Fat
Cholesterol 37 mg 12.3%
Sodium 1029 mg 42.9%
Total Carbohydrates 14 g 4.7%
Dietary Fiber 1.6 g6.4%
Sugars 1.4 g
Protein 13 g 26%
Vitamin A Vitamin C 8.3%
Calcium 15.8% Iron 11.1%
*Based on a 2000 Calorie diet
Per 100g | Calories 179
Protein 8.3 g | Carbs 29 g | Fat 3.4 g
Per 100g | Calories 145
Protein 6.6 g | Carbs 18.7 g | Fat 4.9 g
Per 100g | Calories 62
Protein 1.8 g | Carbs 3.5 g | Fat 5.3 g
Per 100g | Calories 380
Protein 8.2 g | Carbs 81.5 g | Fat 2.7 g
Per 100g | Calories 238
Protein 2.8 g | Carbs 41.6 g | Fat 7.1 g
Per 100g | Calories 247
Protein 13.1 g | Carbs 38.1 g | Fat 3.9 g
Per 100g | Calories 437
Protein 3.5 g | Carbs 60 g | Fat 21.2 g
Per 100g | Calories 157
Protein 6 g | Carbs 25 g | Fat 3.5 g