Dinner Tonight: Warm Fingerling Potato and Tuna Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Dinner Tonight: Warm Fingerling Potato and Tuna Salad has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 3% | |
Calories from Fat | 69% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3 g | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 4 g | 20% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 350 Calories from Fat 240
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 4 g 20%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 180 mg 7.5%
Total Carbohydrates 24 g 8%
Dietary Fiber 4 g16%
Sugars 4 g
Protein 3 g 6%
Vitamin A 70% Vitamin C 60%
Calcium 4% Iron 10%
*Based on a 2000 Calorie diet
Per Serving | Calories 140
Protein 4 g | Carbs 22 g | Fat 4 g
Per Serving | Calories 590
Protein 21 g | Carbs 23 g | Fat 45 g
Per Serving | Calories 650
Protein 27 g | Carbs 32 g | Fat 47 g
Per Serving | Calories 450
Protein 13 g | Carbs 39 g | Fat 26 g
Per Serving | Calories 140
Protein 0 g | Carbs 10 g | Fat 12 g
Per Serving | Calories 190
Protein 16 g | Carbs 7 g | Fat 11 g
Per Serving | Calories 330
Protein 17 g | Carbs 47 g | Fat 8 g
Per Serving | Calories 230
Protein 4 g | Carbs 16 g | Fat 18 g