DevilCat Brand Winter Squash, Onion, and Red Wine Panade has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C and Niacin.
The food contains 61.4g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 79, for DevilCat Brand Winter Squash, Onion, and Red Wine Panade, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 23% | |
Calories from Carbs | 59% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9125 IU | 182.5% | ||
Vitamin C | 26.8 mg | 44.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.24 mg | 15.8% | ||
Riboflavin | 0.33 mg | 19.7% | ||
Niacin | 6.2 mg | 30.8% | ||
Vitamin B6 | 0.47 mg | 23.5% | ||
Folate | 54.4 mcg | 13.6% | ||
Vitamin B12 | 0.16 mcg | 2.7% | ||
Pantothenic Acid | 0.62 mg | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 201 mg | 20.1% | ||
Iron | 1.9 mg | 10.7% | ||
Magnesium | 64.4 mg | 16.1% | ||
Phosphorus | 213 mg | 21.3% | ||
Potassium | 826.6 mg | 23.6% | ||
Sodium | 841.3 mg | 35.1% | ||
Zinc | 1.2 mg | 7.8% | ||
Copper | 0.31 mg | 15.3% | ||
Manganese | 0.46 mg | 23% | ||
Selenium | 9.9 mcg | 14.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.4 g | 20.5% | ||
Dietary Fiber | 6.2 g | 24.8% | ||
Sugars | 5.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.2 g | 38.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.6 g | 16.3% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 1.4 g |
Serving size
Amount Per Serving
Calories 423 Calories from Fat 0
% Daily Value *
Total Fat 10.6 g 16.3%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 19.3 mg 6.4%
Sodium 841.3 mg 35.1%
Total Carbohydrates 61.4 g 20.5%
Dietary Fiber 6.2 g24.8%
Sugars 5.8 g
Protein 19.2 g 38.4%
Vitamin A 182.5% Vitamin C 44.6%
Calcium 20.1% Iron 10.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 100
Protein 1 g | Carbs 13 g | Fat 3.5 g
Per Serving | Calories 454
Protein 17.1 g | Carbs 19.9 g | Fat 30.7 g
Per Serving | Calories 194
Protein 2.4 g | Carbs 31.8 g | Fat 7.8 g
Per Serving | Calories 381
Protein 20.7 g | Carbs 56.6 g | Fat 8.2 g
Per Serving | Calories 152
Protein 2.4 g | Carbs 27.8 g | Fat 3.7 g
Per Serving | Calories 208
Protein 12.4 g | Carbs 39.7 g | Fat 0.8 g