Designer Whey - Vanilla Almond Protein Powder has a average-calorie, low-carb, low-fat and high-protein content. It is a good source of Calcium.
The food contains 3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also very high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Based on the composite nutritive standing Designer Whey - Vanilla Almond Protein Powder has been given a composite ranking of 27, and in moderation.
Calories from Protein | 71% | |
Calories from Fat | 18% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin E | 0.6 mg | 2% | ||
Thiamin | 0.01 mg | 0.67% | ||
Riboflavin | 0.03 mg | 1.8% | ||
Vitamin B6 | 0.04 mg | 2% | ||
Pantothenic Acid | 0.8 mg | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 2000 mg | 200% | ||
Magnesium | 400 mg | 100% | ||
Phosphorus | 1500 mg | 150% | ||
Potassium | 100 mg | 2.9% | ||
Sodium | 65 mg | 2.7% | ||
Zinc | 0.75 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3 g | 1% | ||
Dietary Fiber | 0 g | |||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 18 g | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2 g | 3.1% | ||
Saturated Fat | 1 g | 5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 20
% Daily Value *
Total Fat 2 g 3.1%
Saturated Fat 1 g 5%
Trans Fat 0 g
Cholesterol 60 mg 20%
Sodium 65 mg 2.7%
Total Carbohydrates 3 g 1%
Dietary Fiber 0 g
Sugars 2 g
Protein 18 g 36%
Vitamin A Vitamin C
Calcium 200% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 130
Protein 22 g | Carbs 6 g | Fat 2 g
Per 100g | Calories 119
Protein 25 g | Carbs 1 g | Fat 0.9 g
Per 100g | Calories 135
Protein 26 g | Carbs 3 g | Fat 2.8 g
Per 100g | Calories 100
Protein 19 g | Carbs 2 g | Fat 2 g
Per 100g | Calories 100
Protein 18 g | Carbs 3 g | Fat 2 g
Per 100g | Calories 50
Protein 10 g | Carbs 2 g | Fat 0.5 g
Per 100g | Calories 100
Protein 19 g | Carbs 2 g | Fat 2 g
Per 100g | Calories 50
Protein 6 g | Carbs 9 g | Fat 1 g