Dempster's - Stays Fresh - Bread has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Thiamin and Folate.
The food contains 43.06g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.36 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Dempster's - Stays Fresh - Bread has been given a composite ranking of 67, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 7% | |
Calories from Carbs | 79% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.56 mg | 37.3% | Mid 40% | Average |
Riboflavin | 0.28 mg | 16.5% | Bottom 30% | Low |
Niacin | 3.9 mg | 19.5% | Mid 40% | Average |
Folate | 155.6 mcg | 38.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 55.6 mg | 5.6% | Mid 40% | Average |
Iron | 3.3 mg | 18.1% | Top 30% | High |
Phosphorus | 69.4 mg | 6.9% | Bottom 30% | Low |
Potassium | 65.3 mg | 1.9% | Bottom 30% | Low |
Sodium | 472.2 mg | 19.7% | Mid 40% | Average |
Zinc | 0.63 mg | 4.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 43.1 g | 14.4% | Mid 40% | Average |
Dietary Fiber | 1.8 g | 7.2% | Mid 40% | Average |
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.4 g | 14.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.8 g | 2.8% | Bottom 30% | Low |
Saturated Fat | 0.42 g | 2.1% | Mid 40% | Average |
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 0.6 g |
Serving size
Amount Per Serving
Calories 169 Calories from Fat 12
% Daily Value *
Total Fat 1.3 g 2%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol
Sodium 340 mg 14.2%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 1.3 g5.2%
Sugars 2.5 g
Protein 5.3 g 10.6%
Vitamin A Vitamin C
Calcium 4% Iron 13%
*Based on a 2000 Calorie diet
Per 100g | Calories 275
Protein 10.6 g | Carbs 57.1 g | Fat 1.1 g
Per 100g | Calories 226
Protein 12.3 g | Carbs 43.2 g | Fat 2.1 g
Per 100g | Calories 201
Protein 8.6 g | Carbs 40.1 g | Fat 1.4 g
Per 100g | Calories 260
Protein 8 g | Carbs 48 g | Fat 4 g
Per 100g | Calories 239
Protein 9.7 g | Carbs 46 g | Fat 1.3 g
Per 100g | Calories 264
Protein 9.7 g | Carbs 50 g | Fat 2.8 g
Per 100g | Calories 278
Protein 8.9 g | Carbs 52.2 g | Fat 3.3 g
Per 100g | Calories 256
Protein 8.9 g | Carbs 50 g | Fat 2.2 g