Deluxe Vegan Au Jus Sauce has a low-calorie, low-carb, low-fat and low-protein content.
The food contains 2.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 0.4 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Deluxe Vegan Au Jus Sauce has been given a composite ranking of 48, and in moderation.
Calories from Protein | 15% | |
Calories from Fat | 8% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 25 IU | 0.5% | ||
Vitamin C | 0.36 mg | 0.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.02 mg | 0.07% | ||
Thiamin | 0 mg | 0.3% | ||
Riboflavin | 0 mg | 0.2% | ||
Niacin | 0.02 mg | 0.1% | ||
Vitamin B6 | 0.02 mg | 0.8% | ||
Folate | 2 mcg | 0.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 10 mg | 1% | ||
Iron | 0.41 mg | 2.3% | ||
Magnesium | 1.6 mg | 0.4% | ||
Phosphorus | 2 mg | 0.2% | ||
Potassium | 10.5 mg | 0.3% | ||
Sodium | 427 mg | 17.8% | ||
Zinc | 0.03 mg | 0.2% | ||
Copper | 0.01 mg | 0.3% | ||
Manganese | 0.03 mg | 1.6% | ||
Selenium | 0.14 mcg | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.1 g | 0.7% | ||
Dietary Fiber | 0.6 g | 2.4% | ||
Sugars | 0.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.4 g | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 13 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 427 mg 17.8%
Total Carbohydrates 2.1 g 0.7%
Dietary Fiber 0.6 g2.4%
Sugars 0.8 g
Protein 0.4 g 0.8%
Vitamin A 0.5% Vitamin C 0.6%
Calcium 1% Iron 2.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 386
Protein 26.9 g | Carbs 2.8 g | Fat 29 g
Per 100g | Calories 53
Protein 0 g | Carbs 3.5 g | Fat 4.4 g
Per Serving | Calories 12
Protein 0.4 g | Carbs 2.5 g | Fat 0.1 g
Per Serving | Calories 246
Protein 35.5 g | Carbs 2.4 g | Fat 9.1 g
Per Serving | Calories 21
Protein 1.8 g | Carbs 2.9 g | Fat 0.2 g
Per Serving | Calories 36
Protein 4.1 g | Carbs 2.5 g | Fat 0.1 g
Per Serving | Calories 85
Protein 4.2 g | Carbs 9.1 g | Fat 4.8 g
Per Serving | Calories 138
Protein 3.9 g | Carbs 26.9 g | Fat 2.3 g