Delicious Spicy Tomato Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin C, Thiamin, Niacin and Folate.
The food contains 20.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Delicious Spicy Tomato Salad, and we advise that this food on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 58% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 650 IU | 13% | ||
Vitamin C | 57.6 mg | 96% | ||
Thiamin | 0.35 mg | 23% | ||
Niacin | 10.8 mg | 54% | ||
Vitamin B6 | 0.28 mg | 14% | ||
Folate | 152 mcg | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 60 mg | 6% | ||
Iron | 2.5 mg | 14% | ||
Magnesium | 112 mg | 28% | ||
Potassium | 503 mg | 14.4% | ||
Sodium | 667 mg | 27.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.1 g | 6.7% | ||
Dietary Fiber | 5.9 g | 23.6% | ||
Sugars | 8.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.9 g | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.4 g | 28.3% | ||
Saturated Fat | 2.6 g | 13% |
Serving size
Amount Per Serving
Calories 257 Calories from Fat 166
% Daily Value *
Total Fat 18.4 g 28.3%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 0 mg
Sodium 667 mg 27.8%
Total Carbohydrates 20.1 g 6.7%
Dietary Fiber 5.9 g23.6%
Sugars 8.4 g
Protein 9.9 g 19.8%
Vitamin A 13% Vitamin C 96%
Calcium 6% Iron 14%
*Based on a 2000 Calorie diet
Per Serving | Calories 63
Protein 0.7 g | Carbs 15.7 g | Fat 0.2 g
Per Serving | Calories 87
Protein 0.6 g | Carbs 6.6 g | Fat 6.9 g
Per Serving | Calories 130
Protein 2 g | Carbs 17 g | Fat 7 g
Per Serving | Calories 90
Protein 1 g | Carbs 7 g | Fat 7 g
Per Serving | Calories 91
Protein 0.9 g | Carbs 13.7 g | Fat 4.2 g
Per Serving | Calories 255
Protein 5.3 g | Carbs 10.9 g | Fat 22.4 g
Per Serving | Calories 337
Protein 17.8 g | Carbs 46.7 g | Fat 8.4 g
Per Serving | Calories 113
Protein 2 g | Carbs 12.5 g | Fat 7.1 g