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Delicious Shrimp and Veggie , Non-Asian "Stir-fry" - Recipe and Nutrition Facts
74

Delicious Shrimp and Veggie, Non-Asian "Stir-fry" Recipe

Delicious Shrimp and Veggie, Non-Asian "Stir-fry" has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin C and Vitamin D.

The food contains 13.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 13.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 74, for Delicious Shrimp and Veggie, Non-Asian "Stir-fry", and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat35%
 Calories from Carbs32%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • High in Vitamin D
  • Very high in Vitamin C
  • Low in Saturated Fat
  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A590 IU11.8%
Vitamin C147 mg245%
Vitamin D99.6 IU24.9%
Vitamin E1.9 mg6.5%
Thiamin0.12 mg8%
Riboflavin0.18 mg10.8%
Niacin3.3 mg16.7%
Vitamin B60.41 mg20.7%
Folate38.8 mcg9.7%
Vitamin B120.67 mcg11.1%
Pantothenic Acid0.79 mg7.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium52 mg5.2%
Iron2.4 mg13.4%
Magnesium46.4 mg11.6%
Phosphorus182 mg18.2%
Potassium500.9 mg14.3%
Sodium1 mg0%
Zinc1.1 mg7.4%
Copper0.33 mg16.6%
Manganese0.41 mg20.3%
Selenium23.6 mcg33.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate13.6 g4.5%
Dietary Fiber3 g12%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein13.8 g27.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat6.5 g10%
Saturated Fat0.9 g4.5%
Monounsaturated Fat3.9 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 184 Calories from Fat 0

% Daily Value *

Total Fat 6.5 g 10%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 86.1 mg 28.7%

Sodium 1 mg 0%

Total Carbohydrates 13.6 g 4.5%

Dietary Fiber 3 g12%

Sugars 3.5 g

Protein 13.8 g 27.6%

Vitamin A 11.8% Vitamin C 245%

Calcium 5.2% Iron 13.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2225161 Embed Table:

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