Delicious Onion Soup has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Niacin and Folate.
The food contains 51g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Delicious Onion Soup has been given a composite ranking of 57, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 42% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 121.9 IU | 2.4% | Mid 40% | Average |
Retinol | 33.3 mcg | |||
Vitamin C | 2.1 mg | 3.5% | Mid 40% | Average |
Vitamin D | 2.9 IU | 0.7% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0.97 mg | 4.8% | Mid 40% | Average |
Vitamin B6 | 0 mg | |||
Folate | 25.7 mcg | 6.4% | Mid 40% | Average |
Folic Acid | 14.7 mcg | |||
Vitamin B12 | 0.19 mcg | 3.2% | Mid 40% | Average |
Pantothenic Acid | 0.19 mg | 1.9% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 96.9 mg | 9.7% | Top 30% | High |
Iron | 0.58 mg | 3.2% | Mid 40% | Average |
Magnesium | 10.8 mg | 2.7% | Bottom 30% | Low |
Phosphorus | 77.4 mg | 7.7% | Mid 40% | Average |
Potassium | 87.4 mg | 2.5% | Mid 40% | Average |
Sodium | 270.6 mg | 11.3% | Mid 40% | Average |
Zinc | 0.58 mg | 3.9% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0.19 mg | 9.7% | Top 30% | High |
Selenium | 5 mcg | 7.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.9 g | 3.3% | Mid 40% | Average |
Dietary Fiber | 0.79 g | 3.2% | Mid 40% | Average |
Sugars | 1.5 g | |||
Glucose | 0.6 mg | |||
Fructose | 0.4 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.1% | Mid 40% | Average |
Tryptophan | 0 mg | |||
Threonine | 0.2 mg | |||
Isoleucine | 0.2 mg | |||
Leucine | 0.2 mg | |||
Lysine | 0.2 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.2 mg | |||
Tyrosine | 0.2 mg | |||
Valine | 0.2 mg | |||
Arginine | 0.2 mg | |||
Histidine | 0.2 mg | |||
Alanine | 0.2 mg | |||
Aspartic Acid | 0.2 mg | |||
Glutamic Acid | 1 mg | |||
Glycine | 0.2 mg | |||
Proline | 0 mg | |||
Serine | 0.2 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.5 g | 7% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.6% | Mid 40% | Average |
Monounsaturated Fat | 1.2 g | |||
Polyunsaturated Fat | 0.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0.6 g | |||
Ash | 1.4 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 517 Calories from Fat 210
% Daily Value *
Total Fat 23.4 g 36%
Saturated Fat 13 g 65%
Trans Fat
Cholesterol 65.3 mg 21.8%
Sodium 1399 mg 58.3%
Total Carbohydrates 51 g 17%
Dietary Fiber 4.1 g16.4%
Sugars 7.7 g
Protein 21 g 42%
Vitamin A 12.6% Vitamin C 18.3%
Calcium 50.1% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 101
Protein 3.8 g | Carbs 15.7 g | Fat 2.7 g
Per Serving | Calories 175
Protein 6.4 g | Carbs 6.6 g | Fat 13.6 g
Per Serving | Calories 61
Protein 1.9 g | Carbs 6.3 g | Fat 3.2 g
Per Serving | Calories 80
Protein 4.7 g | Carbs 8.1 g | Fat 3 g
Per Serving | Calories 107
Protein 5.2 g | Carbs 11.3 g | Fat 4.6 g
Per Serving | Calories 103
Protein 8.9 g | Carbs 9.7 g | Fat 2.8 g
Per Serving | Calories 154
Protein 8.6 g | Carbs 16.2 g | Fat 5.9 g
Per Serving | Calories 138
Protein 4.5 g | Carbs 7.3 g | Fat 10.3 g