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Delicious & Nutritious Granola - Recipe and Nutrition Facts
84

Delicious & Nutritious Granola Recipe

Delicious & Nutritious Granola has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin E.

The food contains 60.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.

Based on the composite nutritive standing Delicious & Nutritious Granola has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein9%
 Calories from Fat48%
 Calories from Carbs43%

Why this is good for you

  • High in Protein
  • Very high in Vitamin E
  • No Cholesterol
  • High in Dietary Fiber
  • Low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A20 IU0.4%
Vitamin C1.3 mg2.2%
Vitamin D0 IU
Vitamin E11.5 mg38.5%
Thiamin0.15 mg10.1%
Riboflavin0.22 mg13.1%
Niacin2.2 mg11%
Vitamin B60.32 mg15.8%
Folate66.4 mcg16.6%
Vitamin B120 mcg
Pantothenic Acid1.3 mg12.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium87 mg8.7%
Iron3.1 mg17%
Magnesium147.6 mg36.9%
Phosphorus353 mg35.3%
Potassium636.1 mg18.2%
Sodium87.8 mg3.7%
Zinc3.6 mg24.3%
Copper0.95 mg47.7%
Manganese1.5 mg73.2%
Selenium13.7 mcg19.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate60.6 g20.2%
Dietary Fiber6.1 g24.4%
Sugars27.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.7 g25.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat29.9 g46%
Saturated Fat3.2 g16%
Monounsaturated Fat9.5 g
Polyunsaturated Fat15.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 523 Calories from Fat 0

% Daily Value *

Total Fat 29.9 g 46%

Saturated Fat 3.2 g 16%

Trans Fat

Cholesterol 0 mg

Sodium 87.8 mg 3.7%

Total Carbohydrates 60.6 g 20.2%

Dietary Fiber 6.1 g24.4%

Sugars 27.6 g

Protein 12.7 g 25.4%

Vitamin A 0.4% Vitamin C 2.2%

Calcium 8.7% Iron 17%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=350423 Embed Table:

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