Delicious & Nutritious Granola has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Vitamin E.
The food contains 60.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Delicious & Nutritious Granola has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 9% | |
Calories from Fat | 48% | |
Calories from Carbs | 43% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 20 IU | 0.4% | ||
Vitamin C | 1.3 mg | 2.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 11.5 mg | 38.5% | ||
Thiamin | 0.15 mg | 10.1% | ||
Riboflavin | 0.22 mg | 13.1% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.32 mg | 15.8% | ||
Folate | 66.4 mcg | 16.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 1.3 mg | 12.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 87 mg | 8.7% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 147.6 mg | 36.9% | ||
Phosphorus | 353 mg | 35.3% | ||
Potassium | 636.1 mg | 18.2% | ||
Sodium | 87.8 mg | 3.7% | ||
Zinc | 3.6 mg | 24.3% | ||
Copper | 0.95 mg | 47.7% | ||
Manganese | 1.5 mg | 73.2% | ||
Selenium | 13.7 mcg | 19.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 60.6 g | 20.2% | ||
Dietary Fiber | 6.1 g | 24.4% | ||
Sugars | 27.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.7 g | 25.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29.9 g | 46% | ||
Saturated Fat | 3.2 g | 16% | ||
Monounsaturated Fat | 9.5 g | |||
Polyunsaturated Fat | 15.8 g |
Serving size
Amount Per Serving
Calories 523 Calories from Fat 0
% Daily Value *
Total Fat 29.9 g 46%
Saturated Fat 3.2 g 16%
Trans Fat
Cholesterol 0 mg
Sodium 87.8 mg 3.7%
Total Carbohydrates 60.6 g 20.2%
Dietary Fiber 6.1 g24.4%
Sugars 27.6 g
Protein 12.7 g 25.4%
Vitamin A 0.4% Vitamin C 2.2%
Calcium 8.7% Iron 17%
*Based on a 2000 Calorie diet
Per Serving | Calories 266
Protein 9.8 g | Carbs 45.9 g | Fat 5.9 g
Per Serving | Calories 117
Protein 3.9 g | Carbs 32.3 g | Fat 2.3 g
Per Serving | Calories 63
Protein 1.4 g | Carbs 11 g | Fat 1.9 g
Per Serving | Calories 192
Protein 4.7 g | Carbs 25.6 g | Fat 8.8 g