Deli Wrap 1 has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.
The food contains 36g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 32.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Deli Wrap 1 has been given a composite ranking of 52, and in moderation.
Calories from Protein | 25% | |
Calories from Fat | 47% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1590 IU | 31.8% | ||
Vitamin C | 29 mg | 48.4% | ||
Vitamin D | 3.6 IU | 0.9% | ||
Vitamin E | 1.1 mg | 3.7% | ||
Thiamin | 0.6 mg | 40.1% | ||
Riboflavin | 0.39 mg | 22.9% | ||
Niacin | 4.1 mg | 20.4% | ||
Vitamin B6 | 0.33 mg | 16.5% | ||
Folate | 117.2 mcg | 29.3% | ||
Vitamin B12 | 0.58 mcg | 9.7% | ||
Pantothenic Acid | 0.88 mg | 8.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 252 mg | 25.2% | ||
Iron | 3.4 mg | 18.7% | ||
Magnesium | 43.6 mg | 10.9% | ||
Phosphorus | 342 mg | 34.2% | ||
Potassium | 606.4 mg | 17.3% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2.3 mg | 15% | ||
Copper | 0.27 mg | 13.5% | ||
Manganese | 0.56 mg | 28.1% | ||
Selenium | 19.5 mcg | 27.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36 g | 12% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 32.2 g | 64.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 27 g | 41.5% | ||
Saturated Fat | 10.5 g | 52.5% | ||
Monounsaturated Fat | 7 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 518 Calories from Fat 0
% Daily Value *
Total Fat 27 g 41.5%
Saturated Fat 10.5 g 52.5%
Trans Fat
Cholesterol 121.3 mg 40.4%
Sodium 1 mg 0%
Total Carbohydrates 36 g 12%
Dietary Fiber 4.1 g16.4%
Sugars 2 g
Protein 32.2 g 64.4%
Vitamin A 31.8% Vitamin C 48.4%
Calcium 25.2% Iron 18.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 123
Protein 2.6 g | Carbs 15.6 g | Fat 3.8 g
Per Serving | Calories 832
Protein 71.6 g | Carbs 57.9 g | Fat 33.9 g
Per Serving | Calories 235
Protein 10.7 g | Carbs 6 g | Fat 18.9 g
Per Serving | Calories 200
Protein 12.1 g | Carbs 11.5 g | Fat 12 g
Per Serving | Calories 440
Protein 25.1 g | Carbs 34.3 g | Fat 22.6 g
Per Serving | Calories 367
Protein 29.2 g | Carbs 39.4 g | Fat 12.5 g
Per Serving | Calories 260
Protein 19.5 g | Carbs 25 g | Fat 9.6 g
Per Serving | Calories 362
Protein 6.6 g | Carbs 26 g | Fat 26.1 g