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DeLane's Favorite Burrito's - Recipe and Nutrition Facts
48

DeLane's Favorite Burrito's Recipe

DeLane's Favorite Burrito's has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium.

The food contains 46.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 23.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing DeLane's Favorite Burrito's has been given a composite ranking of 48, and in moderation.

Calorie Breakdown

 Calories from Protein20%
 Calories from Fat40%
 Calories from Carbs39%

Why this is good for you

  • Very high in Protein
  • Very high in Dietary Fiber
  • Very high in Calcium

Why this is bad for you

  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A505 IU10.1%
Vitamin C7.9 mg13.1%
Vitamin D4.4 IU1.1%
Vitamin E0.1 mg0.33%
Thiamin0.24 mg15.7%
Riboflavin0.3 mg17.9%
Niacin2.2 mg11.2%
Vitamin B60.13 mg6.5%
Folate2.8 mcg0.7%
Vitamin B120.04 mcg0.6%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium366 mg36.6%
Iron2.8 mg15.3%
Magnesium42 mg10.5%
Phosphorus216 mg21.6%
Potassium218.7 mg6.2%
Sodium662.8 mg27.6%
Zinc1.3 mg8.5%
Copper0.22 mg11.1%
Manganese0.01 mg0.3%
Selenium0.77 mcg1.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.4 g15.5%
Dietary Fiber9 g36%
Sugars4.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein23.9 g47.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21 g32.3%
Saturated Fat10.7 g53.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 469 Calories from Fat 0

% Daily Value *

Total Fat 21 g 32.3%

Saturated Fat 10.7 g 53.5%

Trans Fat

Cholesterol 56.8 mg 18.9%

Sodium 662.8 mg 27.6%

Total Carbohydrates 46.4 g 15.5%

Dietary Fiber 9 g36%

Sugars 4.7 g

Protein 23.9 g 47.8%

Vitamin A 10.1% Vitamin C 13.1%

Calcium 36.6% Iron 15.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=923967 Embed Table:

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