Del Taco - 1 lb. Macho Chicken Burrito has a very high-calorie, very high-carb, high-fat and very high-protein content. It is a good source of Iron.
The food contains 109g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 46 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 8.1 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 35, for Del Taco - 1 lb. Macho Chicken Burrito, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 32% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 109 g | 36.3% | ||
Dietary Fiber | 14 g | 56% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 46 g | 92% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 32 g | 49.2% | ||
Saturated Fat | 15 g | 75% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 920 Calories from Fat 290
% Daily Value *
Total Fat 32 g 49.2%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 125 mg 41.7%
Sodium 3460 mg 144.2%
Total Carbohydrates 109 g 36.3%
Dietary Fiber 14 g56%
Sugars 4 g
Protein 46 g 92%
Vitamin A 15% Vitamin C 20%
Calcium 2.7% Iron 45%
*Based on a 2000 Calorie diet
Per 100g | Calories 221
Protein 11.1 g | Carbs 28.2 g | Fat 7 g
Per 100g | Calories 930
Protein 59 g | Carbs 97 g | Fat 33.5 g
Per 100g | Calories 494
Protein 33 g | Carbs 52 g | Fat 18 g
Per Serving | Calories 227
Protein 15 g | Carbs 18.9 g | Fat 9.8 g
Per 100g | Calories 230
Protein 10 g | Carbs 20 g | Fat 10 g
Per 100g | Calories 240
Protein 0 g | Carbs 65 g | Fat 0 g
Per 100g | Calories 410
Protein 5 g | Carbs 45 g | Fat 25 g
Per 100g | Calories 610
Protein 0 g | Carbs 165 g | Fat 0 g