De Dutch Pannekoek House - Apple Cheddar & Stroop has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 21.37g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.29 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 7, for De Dutch Pannekoek House - Apple Cheddar & Stroop, and we advise that this food sparingly.
Calories from Protein | 14% | |
Calories from Fat | 32% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 185.7 mg | 7.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.4 g | 7.1% | Top 30% | High |
Dietary Fiber | 0.98 g | 3.9% | Mid 40% | Average |
Sugars | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.3 g | 10.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.5 g | 8.4% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 781 Calories from Fat 0
% Daily Value *
Total Fat 28 g 43.1%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 264 mg 88%
Sodium 947 mg 39.5%
Total Carbohydrates 109 g 36.3%
Dietary Fiber 5 g20%
Sugars 30 g
Protein 27 g 54%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 71
Protein 2.7 g | Carbs 6.9 g | Fat 3.7 g
Per Serving | Calories 272
Protein 10.9 g | Carbs 29.3 g | Fat 12.2 g
Per 100g | Calories 230
Protein 6 g | Carbs 21 g | Fat 14 g
Per Serving | Calories 96
Protein 3.4 g | Carbs 7.5 g | Fat 6.4 g
Per 100g | Calories 297
Protein 11.6 g | Carbs 22.8 g | Fat 18.3 g
Per 100g | Calories 128
Protein 4.6 g | Carbs 24.4 g | Fat 1.6 g
Per 100g | Calories 46
Protein 0.83 g | Carbs 10.8 g | Fat 0 g
Per 100g | Calories 136
Protein 7.5 g | Carbs 10.4 g | Fat 7.3 g