Dark Chocolate Homemade Peanut Butter Cups has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 15.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Dark Chocolate Homemade Peanut Butter Cups has been given a composite ranking of 31, and in moderation.
Calories from Protein | 14% | |
Calories from Fat | 58% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 33.3 IU | 0.7% | Mid 40% | Average |
Retinol | 7.8 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 2 IU | 0.5% | Mid 40% | Average |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 5.9 mg | 29.4% | Top 10% | Very High |
Vitamin B6 | 0 mg | |||
Folate | 39.2 mcg | 9.8% | Top 30% | High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84.3 mg | 8.4% | Top 30% | High |
Iron | 5.9 mg | 32.7% | Top 10% | Very High |
Magnesium | 203.9 mg | 51% | Top 10% | Very High |
Phosphorus | 358.8 mg | 35.9% | Top 10% | Very High |
Potassium | 703.9 mg | 20.1% | Top 10% | Very High |
Sodium | 107.8 mg | 4.5% | Mid 40% | Average |
Zinc | 3.9 mg | 26.1% | Top 10% | Very High |
Copper | 2 mg | 98% | Top 10% | Very High |
Manganese | 2 mg | 98% | Top 10% | Very High |
Selenium | 5.9 mcg | 8.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 30.2 g | 10.1% | Top 30% | High |
Dietary Fiber | 11 g | 43.9% | Top 10% | Very High |
Starch | 2 g | |||
Sugars | 9.6 g | |||
Sucrose | 3.9 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.7 g | 31.4% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 0 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 0 mg | |||
Arginine | 2 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 2 mg | |||
Glutamic Acid | 2 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.4 g | 43.7% | Top 10% | Very High |
Saturated Fat | 9.8 g | 49% | Top 10% | Very High |
Monounsaturated Fat | 11.8 g | |||
Polyunsaturated Fat | 5.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 2 g | |||
Water | 21.6 g | |||
Ash | 3.9 g | |||
Caffeine | 56.9 mg | |||
Theobromine | 584.3 mg |
Serving size
Amount Per Serving
Calories 191 Calories from Fat 131
% Daily Value *
Total Fat 14.5 g 22.3%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 1.7 mg 0.6%
Sodium 55 mg 2.3%
Total Carbohydrates 15.4 g 5.1%
Dietary Fiber 5.6 g22.4%
Sugars 4.9 g
Protein 8 g 16%
Vitamin A 0.3% Vitamin C
Calcium 4.3% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 365
Protein 5.8 g | Carbs 30.5 g | Fat 25.4 g
Per Serving | Calories 5
Protein 0.08 g | Carbs 0.46 g | Fat 0.32 g
Per Serving | Calories 436
Protein 6.1 g | Carbs 50.3 g | Fat 23.5 g
Per Serving | Calories 473
Protein 10.4 g | Carbs 45.6 g | Fat 28.5 g
Per Serving | Calories 81
Protein 1.1 g | Carbs 13.8 g | Fat 1.4 g
Per Serving | Calories 329
Protein 4.4 g | Carbs 41.7 g | Fat 16.5 g
Per Serving | Calories 373
Protein 11.7 g | Carbs 62.8 g | Fat 8.8 g
Per Serving | Calories 6
Protein 0.09 g | Carbs 1.03 g | Fat 0.23 g