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Dan's Shrimp , Pea and Mushroom Stir Fry - Recipe and Nutrition Facts
67

Dan's Shrimp, Pea, and Mushroom Stir Fry Recipe

Dan's Shrimp, Pea, and Mushroom Stir Fry has a average-calorie, high-carb, low-fat and very high-protein content. It is a good source of Iron, Vitamin D and Niacin.

The food contains 50.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.79 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 67, for Dan's Shrimp, Pea, and Mushroom Stir Fry, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein35%
 Calories from Fat7%
 Calories from Carbs58%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin D
  • Very low in Saturated Fat
  • Very high in Dietary Fiber
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A405 IU8.1%
Vitamin C8.5 mg14.1%
Vitamin D166.8 IU41.7%
Vitamin E0.88 mg2.9%
Thiamin0.23 mg15.5%
Riboflavin0.29 mg17.2%
Niacin5.3 mg26.4%
Vitamin B60.34 mg17%
Folate22.4 mcg5.6%
Vitamin B121.1 mcg17.8%
Pantothenic Acid1.5 mg15.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium106 mg10.6%
Iron4.8 mg26.6%
Magnesium91.6 mg22.9%
Phosphorus380 mg38%
Potassium443.2 mg12.7%
Sodium1 mg0%
Zinc2.5 mg16.9%
Copper0.64 mg32.2%
Manganese2.2 mg109%
Selenium75.3 mcg107.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate50.2 g16.7%
Dietary Fiber8.6 g34.4%
Sugars3.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein30 g60%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.5 g3.8%
Saturated Fat0.5 g2.5%
Monounsaturated Fat0.3 g
Polyunsaturated Fat1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 328 Calories from Fat 0

% Daily Value *

Total Fat 2.5 g 3.8%

Saturated Fat 0.5 g 2.5%

Trans Fat

Cholesterol 137.8 mg 45.9%

Sodium 1 mg 0%

Total Carbohydrates 50.2 g 16.7%

Dietary Fiber 8.6 g34.4%

Sugars 3.5 g

Protein 30 g 60%

Vitamin A 8.1% Vitamin C 14.1%

Calcium 10.6% Iron 26.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=452699 Embed Table:

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