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Dakos (Tomato , Artichokes & Feta Cheese Bread Bowl Salad - Recipe and Nutrition Facts
69

Dakos (Tomato, Artichokes, & Feta Cheese Bread Bowl Salad Recipe

Dakos (Tomato, Artichokes, & Feta Cheese Bread Bowl Salad has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.

The food contains 46.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 16.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Greek cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Dakos (Tomato, Artichokes, & Feta Cheese Bread Bowl Salad, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat44%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • High in Niacin
  • Very high in Riboflavin
  • High in Thiamin
  • High in Dietary Fiber

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A440 IU8.8%
Vitamin C9.2 mg15.4%
Vitamin D0 IU
Vitamin E1.3 mg4.2%
Thiamin0.45 mg29.9%
Riboflavin0.78 mg46.1%
Niacin4.5 mg22.3%
Vitamin B60.56 mg28%
Folate123.2 mcg30.8%
Vitamin B121 mcg16.8%
Pantothenic Acid1.1 mg10.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium358 mg35.8%
Iron3.5 mg19.3%
Magnesium59.2 mg14.8%
Phosphorus348 mg34.8%
Potassium275.3 mg7.9%
Sodium1 mg0%
Zinc2.7 mg18.3%
Copper0.25 mg12.6%
Manganese1.3 mg65.8%
Selenium33.7 mcg48.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate46.2 g15.4%
Dietary Fiber5.8 g23.2%
Sugars8.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.8 g33.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.9 g33.7%
Saturated Fat9.8 g49%
Monounsaturated Fat7.3 g
Polyunsaturated Fat1.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 435 Calories from Fat 0

% Daily Value *

Total Fat 21.9 g 33.7%

Saturated Fat 9.8 g 49%

Trans Fat

Cholesterol 50.5 mg 16.8%

Sodium 1 mg 0%

Total Carbohydrates 46.2 g 15.4%

Dietary Fiber 5.8 g23.2%

Sugars 8.5 g

Protein 16.8 g 33.6%

Vitamin A 8.8% Vitamin C 15.4%

Calcium 35.8% Iron 19.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=706998 Embed Table:

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