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Dairy Queen Turtle Waffle Bowl Sundae - Nutrition Facts and detailed Analysis
9

Turtle Waffle Bowl Sundae

Dairy Queen - Turtle Waffle Bowl Sundae has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 38.49g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.62 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Breakfast.

Based on the composite nutritive standing Dairy Queen - Turtle Waffle Bowl Sundae has been given a composite ranking of 9, and sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat38%
 Calories from Carbs57%

Why this is good for you

  • High in Protein
  • High in Calcium

Why this is bad for you

  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A246.7 IU4.9%Mid 40%Average
Vitamin C0.39 mg0.66%Mid 40%Average

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium98.7 mg9.9%Mid 40%Average
Iron0.89 mg4.9%Mid 40%Average
Sodium108.6 mg4.5%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate38.5 g12.8%Mid 40%Average
Dietary Fiber0.66 g2.6%Mid 40%Average
Sugars25.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.6 g7.2%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.5 g17.7%Mid 40%Average
Saturated Fat5.3 g26.3%Top 30%High
Total Trans Fatty Acids0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 820 Calories from Fat 310

% Daily Value *

Total Fat 35 g 53.8%

Saturated Fat 16 g 80%

Trans Fat 2 g

Cholesterol 40 mg 13.3%

Sodium 330 mg 13.8%

Total Carbohydrates 117 g 39%

Dietary Fiber 2 g8%

Sugars 78 g

Protein 11 g 22%

Vitamin A 15% Vitamin C 2%

Calcium 30% Iron 15%

*Based on a 2000 Calorie diet

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