Dairy Queen - French Vanilla MooLatt - Large has a very high-calorie, very high-carb, high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 141g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its very high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and average in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to French cuisine.
Based on the composite nutritive standing Dairy Queen - French Vanilla MooLatt - Large has been given a composite ranking of 21, and sparingly.
Calories from Protein | 6% | |
Calories from Fat | 24% | |
Calories from Carbs | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 141 g | 47% | ||
Dietary Fiber | 0 g | |||
Sugars | 119 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 16 g | 80% | ||
Total Trans Fatty Acids | 1 g |
Serving size
Amount Per Serving
Calories 800 Calories from Fat 190
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 16 g 80%
Trans Fat 1 g
Cholesterol 50 mg 16.7%
Sodium 260 mg 10.8%
Total Carbohydrates 141 g 47%
Dietary Fiber 0 g
Sugars 119 g
Protein 12 g 24%
Vitamin A 25% Vitamin C
Calcium 2.4% Iron 15%
*Based on a 2000 Calorie diet
Per 100g | Calories 120
Protein 4 g | Carbs 18 g | Fat 3 g
Per 100g | Calories 190
Protein 10 g | Carbs 39 g | Fat 0 g
Per 100g | Calories 169
Protein 6 g | Carbs 33.7 g | Fat 0 g
Per 100g | Calories 4
Protein 0 g | Carbs 0.35 g | Fat 0 g
Per 100g | Calories 1420
Protein 24 g | Carbs 189 g | Fat 67 g
Per 100g | Calories 210
Protein 0 g | Carbs 57 g | Fat 0 g
Per 100g | Calories 320
Protein 0 g | Carbs 86 g | Fat 0 g
Per 100g | Calories 470
Protein 12 g | Carbs 76 g | Fat 14 g