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Dad's Tomato Paste Gravy - Recipe and Nutrition Facts
39

Dad's Tomato Paste Gravy Recipe

Dad's Tomato Paste Gravy has a average-calorie, low-carb, high-fat and low-protein content.

The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 39, for Dad's Tomato Paste Gravy, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein3%
 Calories from Fat81%
 Calories from Carbs16%

Why this is good for you

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A765 IU15.3%
Vitamin C5.8 mg9.7%
Vitamin D0 IU
Vitamin E1.1 mg3.8%
Thiamin0.01 mg0.9%
Riboflavin0.04 mg2.4%
Niacin0.68 mg3.4%
Vitamin B60.05 mg2.6%
Folate3.6 mcg0.9%
Vitamin B120.02 mcg0.3%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron0.77 mg4.3%
Magnesium11.2 mg2.8%
Phosphorus23 mg2.3%
Potassium260 mg7.4%
Sodium170.1 mg7.1%
Zinc0.15 mg1%
Copper0.08 mg4.2%
Manganese0.14 mg7.2%
Selenium1.3 mcg1.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate6 g2%
Dietary Fiber1.4 g5.6%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.2 g2.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat13.4 g20.6%
Saturated Fat7.4 g37%
Monounsaturated Fat4.6 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 151 Calories from Fat 0

% Daily Value *

Total Fat 13.4 g 20.6%

Saturated Fat 7.4 g 37%

Trans Fat

Cholesterol 31 mg 10.3%

Sodium 170.1 mg 7.1%

Total Carbohydrates 6 g 2%

Dietary Fiber 1.4 g5.6%

Sugars 2.6 g

Protein 1.2 g 2.4%

Vitamin A 15.3% Vitamin C 9.7%

Calcium 1.8% Iron 4.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1210530 Embed Table:

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