DAB Carrot Cake has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 42g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for DAB Carrot Cake, and we advise that this food in moderation.
Calories from Protein | 4% | |
Calories from Fat | 45% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 150 mg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42 g | 14% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 31 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.1 g | 6.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.7 g | 25.7% |
Serving size
Amount Per Serving
Calories 326 Calories from Fat 150
% Daily Value *
Total Fat 16.7 g 25.7%
Saturated Fat
Trans Fat
Cholesterol
Sodium 150 mg 6.3%
Total Carbohydrates 42 g 14%
Dietary Fiber 4 g16%
Sugars 31 g
Protein 3.1 g 6.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 71
Protein 2 g | Carbs 15 g | Fat 0.7 g
Per 100g | Calories 84
Protein 1 g | Carbs 20 g | Fat 0.2 g
Per 100g | Calories 530
Protein 8 g | Carbs 53 g | Fat 34 g
Per 100g | Calories 130
Protein 1 g | Carbs 20 g | Fat 5 g
Per 100g | Calories 540
Protein 19 g | Carbs 38 g | Fat 34 g
Per 100g | Calories 141
Protein 13 g | Carbs 6 g | Fat 8 g
Per 100g | Calories 530
Protein 8 g | Carbs 53 g | Fat 34 g
Per 100g | Calories 130
Protein 1 g | Carbs 20 g | Fat 5 g