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CYT Banana (Orange) Chocolate Chip Muffins - Recipe and Nutrition Facts
63

CYT Banana (Orange) Chocolate Chip Muffins Recipe

CYT Banana (Orange) Chocolate Chip Muffins has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 3.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to European cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 63, for CYT Banana (Orange) Chocolate Chip Muffins, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat20%
 Calories from Carbs70%

Why this is good for you

  • Low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A60 IU1.2%
Vitamin C2.4 mg4%
Vitamin D3.2 IU0.8%
Vitamin E0.5 mg1.7%
Thiamin0.19 mg12.4%
Riboflavin0.16 mg9.5%
Niacin1.2 mg6.2%
Vitamin B60.08 mg4%
Folate36.8 mcg9.2%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.3 mg3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium74 mg7.4%
Iron1.4 mg7.8%
Magnesium20.4 mg5.1%
Phosphorus87 mg8.7%
Potassium139.1 mg4%
Sodium244.2 mg10.2%
Zinc0.51 mg3.4%
Copper0.09 mg4.6%
Manganese0.45 mg22.3%
Selenium8.5 mcg12.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.9 g9%
Dietary Fiber1.4 g5.6%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.7 g7.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat3.5 g5.4%
Saturated Fat0.9 g4.5%
Monounsaturated Fat1.4 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 147 Calories from Fat 0

% Daily Value *

Total Fat 3.5 g 5.4%

Saturated Fat 0.9 g 4.5%

Trans Fat

Cholesterol 27.3 mg 9.1%

Sodium 244.2 mg 10.2%

Total Carbohydrates 26.9 g 9%

Dietary Fiber 1.4 g5.6%

Sugars 1.9 g

Protein 3.7 g 7.4%

Vitamin A 1.2% Vitamin C 4%

Calcium 7.4% Iron 7.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=637767 Embed Table:

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