Curried Macaroni and Cheese has a very high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium.
The food contains 59g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 23 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 40, for Curried Macaroni and Cheese, and we advise that this food in moderation.
Calories from Protein | 15% | |
Calories from Fat | 45% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 59 g | 19.7% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 23 g | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 30 g | 46.2% | ||
Saturated Fat | 18 g | 90% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 600 Calories from Fat 270
% Daily Value *
Total Fat 30 g 46.2%
Saturated Fat 18 g 90%
Trans Fat 0 g
Cholesterol 80 mg 26.7%
Sodium 710 mg 29.6%
Total Carbohydrates 59 g 19.7%
Dietary Fiber 2 g8%
Sugars 8 g
Protein 23 g 46%
Vitamin A 15% Vitamin C 2%
Calcium 50% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 740
Protein 29 g | Carbs 62 g | Fat 42 g
Per Serving | Calories 720
Protein 50 g | Carbs 39 g | Fat 40 g
Per Serving | Calories 370
Protein 23 g | Carbs 59 g | Fat 4 g
Per Serving | Calories 420
Protein 20 g | Carbs 52 g | Fat 14 g
Per Serving | Calories 280
Protein 6 g | Carbs 55 g | Fat 4 g
Per Serving | Calories 230
Protein 4 g | Carbs 28 g | Fat 10 g
Per Serving | Calories 370
Protein 35 g | Carbs 25 g | Fat 14 g
Per Serving | Calories 330
Protein 16 g | Carbs 30 g | Fat 17 g