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Cucumber-Cilantro Cream - Recipe and Nutrition Facts
20

Cucumber-Cilantro Cream Recipe

Cucumber-Cilantro Cream has a low-calorie, low-carb, low-fat and low-protein content.

With 0.5 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight.

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Cucumber-Cilantro Cream has been given a composite ranking of 20, and sparingly.

Calorie Breakdown

 Calories from Protein10%
 Calories from Fat71%
 Calories from Carbs20%

Why this is good for you

  • Low in Saturated Fat
  • Very low in Cholesterol
  • Very low in Sodium

Why this is bad for you

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium16 mg1.6%
Iron0 mg
Sodium54 mg2.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1 g0.3%
Dietary Fiber0.1 g0.4%

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.5 g1%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat1.6 g2.5%
Saturated Fat1 g5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 20 Calories from Fat 15

% Daily Value *

Total Fat 1.6 g 2.5%

Saturated Fat 1 g 5%

Trans Fat

Cholesterol 5 mg 1.7%

Sodium 54 mg 2.3%

Total Carbohydrates 1 g 0.3%

Dietary Fiber 0.1 g0.4%

Sugars

Protein 0.5 g 1%

Vitamin A Vitamin C

Calcium 1.6% Iron

*Based on a 2000 Calorie diet

Source: http://www.myrecipes.com/recipe/cucumber-cilantro-cream-10000001980622/ Embed Table:

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