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Crustless Pumpkins Pie w/ graham cracker crumbs - Recipe and Nutrition Facts
57

Crustless Pumpkins Pie w/ graham cracker crumbs Recipe

Crustless Pumpkins Pie w/ graham cracker crumbs has a low-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A.

The food contains 15.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Based on the composite nutritive standing Crustless Pumpkins Pie w/ graham cracker crumbs has been given a composite ranking of 57, and in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat18%
 Calories from Carbs60%

Why this is good for you

  • Very high in Vitamin A
  • Very low in Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6715 IU134.3%
Vitamin C0.66 mg1.1%
Vitamin D36 IU9%
Vitamin E0.46 mg1.5%
Thiamin0.01 mg0.8%
Riboflavin0.17 mg10%
Niacin0.22 mg1.1%
Vitamin B60 mg0.2%
Folate2.4 mcg0.6%
Vitamin B120 mcg
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium134 mg13.4%
Iron0.63 mg3.5%
Magnesium2 mg0.5%
Phosphorus96 mg9.6%
Potassium159.9 mg4.6%
Sodium146 mg6.1%
Zinc0.05 mg0.3%
Copper0.01 mg0.6%
Manganese0.11 mg5.3%
Selenium0.56 mcg0.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.9 g5.3%
Dietary Fiber2.5 g10%
Sugars10.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein5.8 g11.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2.1 g3.2%
Saturated Fat0.3 g1.5%
Monounsaturated Fat0.2 g
Polyunsaturated Fat0.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 91 Calories from Fat 0

% Daily Value *

Total Fat 2.1 g 3.2%

Saturated Fat 0.3 g 1.5%

Trans Fat

Cholesterol 35.1 mg 11.7%

Sodium 146 mg 6.1%

Total Carbohydrates 15.9 g 5.3%

Dietary Fiber 2.5 g10%

Sugars 10.9 g

Protein 5.8 g 11.6%

Vitamin A 134.3% Vitamin C 1.1%

Calcium 13.4% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1844916 Embed Table:

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