Crushed Peas With Smoky Sesame Dressing on Pita has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin C, Thiamin and Folate.
The food contains 25.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and average PUFA.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Crushed Peas With Smoky Sesame Dressing on Pita has been given a composite ranking of 91, and on a regular basis.
Calories from Protein | 19% | |
Calories from Fat | 35% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1 IU | 0% | Mid 40% | Average |
Retinol | 8.2 mcg | |||
Vitamin C | 22.4 mg | 37.4% | Top 10% | Very High |
Vitamin D | 1 IU | 0.3% | Mid 40% | Average |
Thiamin | 1 mg | 68% | Top 10% | Very High |
Riboflavin | 0 mg | |||
Niacin | 3.1 mg | 15.3% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 101 mcg | 25.3% | Top 10% | Very High |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 144.9 mg | 14.5% | Top 10% | Very High |
Iron | 3.1 mg | 17% | Top 10% | Very High |
Magnesium | 69.4 mg | 17.3% | Top 10% | Very High |
Phosphorus | 293.9 mg | 29.4% | Top 10% | Very High |
Potassium | 484.7 mg | 13.8% | Top 10% | Very High |
Sodium | 328.4 mg | 13.7% | Top 30% | High |
Zinc | 2 mg | 13.6% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 1 mg | 51% | Top 10% | Very High |
Selenium | 3.1 mcg | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.9 g | 8.6% | Top 30% | High |
Dietary Fiber | 8.5 g | 33.9% | Top 10% | Very High |
Sugars | 9.1 g | |||
Glucose | 0 mg | |||
Fructose | 1 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.6 g | 21.2% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0 mg | |||
Isoleucine | 0 mg | |||
Leucine | 0 mg | |||
Lysine | 1 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0 mg | |||
Tyrosine | 0 mg | |||
Valine | 1 mg | |||
Arginine | 1 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 1 mg | |||
Glutamic Acid | 2 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.7 g | 13.3% | Mid 40% | Average |
Saturated Fat | 1.7 g | 8.7% | Mid 40% | Average |
Monounsaturated Fat | 3.1 g | |||
Polyunsaturated Fat | 3.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 3.1 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 211 Calories from Fat 77
% Daily Value *
Total Fat 8.5 g 13.1%
Saturated Fat 1.7 g 8.5%
Trans Fat
Cholesterol 3.9 mg 1.3%
Sodium 321.8 mg 13.4%
Total Carbohydrates 25.4 g 8.5%
Dietary Fiber 8.3 g33.2%
Sugars 8.9 g
Protein 10.4 g 20.8%
Vitamin A 0% Vitamin C 36.7%
Calcium 14.2% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 540
Protein 9.2 g | Carbs 54.7 g | Fat 31.8 g
Per Serving | Calories 1
Protein 0 g | Carbs 0 g | Fat 0.1 g
Per Serving | Calories 49
Protein 0.3 g | Carbs 2.9 g | Fat 4 g
Per Serving | Calories 134
Protein 3.5 g | Carbs 12 g | Fat 9.2 g
Per Serving | Calories 41
Protein 0.07 g | Carbs 10.7 g | Fat 0.01 g
Per Serving | Calories 104
Protein 1.8 g | Carbs 11 g | Fat 6.3 g
Per Serving | Calories 17
Protein 0.66 g | Carbs 3.6 g | Fat 0.08 g
Per Serving | Calories 122
Protein 2.8 g | Carbs 5.1 g | Fat 10.2 g