Crunchy Salt Shrimp with Ginger Sauce 1 has a high-calorie, low-carb, high-fat and high-protein content.
With 19 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Crunchy Salt Shrimp with Ginger Sauce 1 has been given a composite ranking of 25, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 72% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 1021 mg | 42.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6.8 g | 2.3% | ||
Dietary Fiber | 0.3 g | 1.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19 g | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 29 g | 44.6% | ||
Saturated Fat | 3.8 g | 19% |
Serving size
Amount Per Serving
Calories 366 Calories from Fat 260
% Daily Value *
Total Fat 29 g 44.6%
Saturated Fat 3.8 g 19%
Trans Fat
Cholesterol 140 mg 46.7%
Sodium 1021 mg 42.5%
Total Carbohydrates 6.8 g 2.3%
Dietary Fiber 0.3 g1.2%
Sugars
Protein 19 g 38%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 661
Protein 3.4 g | Carbs 15.4 g | Fat 66.3 g
Per Serving | Calories 109
Protein 13.6 g | Carbs 6.4 g | Fat 1.9 g
Per Serving | Calories 1838
Protein 10 g | Carbs 44 g | Fat 183 g
Per Serving | Calories 160
Protein 9.3 g | Carbs 19.5 g | Fat 5.4 g
Per Serving | Calories 58
Protein 2.8 g | Carbs 6.5 g | Fat 2.9 g
Per Serving | Calories 62
Protein 1.9 g | Carbs 7.1 g | Fat 3.5 g
Per Serving | Calories 88
Protein 2.2 g | Carbs 15.8 g | Fat 2.7 g