Crunchy Chunky Granola has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Thiamin, Niacin and Folate.
The food contains 26.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 5.92 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Based on the composite nutritive standing Crunchy Chunky Granola has been given a composite ranking of 90, and on a regular basis.
Calories from Protein | 11% | |
Calories from Fat | 42% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1170 IU | 23.4% | ||
Vitamin C | 0.3 mg | 0.5% | ||
Vitamin D | 4.8 IU | 1.2% | ||
Vitamin E | 3.8 mg | 12.7% | ||
Thiamin | 0.45 mg | 30% | ||
Riboflavin | 0.31 mg | 18.1% | ||
Niacin | 4.7 mg | 23.7% | ||
Vitamin B6 | 0.62 mg | 31% | ||
Folate | 85.6 mcg | 21.4% | ||
Vitamin B12 | 0.04 mcg | 0.7% | ||
Pantothenic Acid | 0.52 mg | 5.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 195 mg | 19.5% | ||
Iron | 5.9 mg | 32.9% | ||
Magnesium | 72.4 mg | 18.1% | ||
Phosphorus | 197 mg | 19.7% | ||
Potassium | 222.3 mg | 6.4% | ||
Sodium | 242.4 mg | 10.1% | ||
Zinc | 1.5 mg | 9.8% | ||
Copper | 0.35 mg | 17.6% | ||
Manganese | 1.2 mg | 59.5% | ||
Selenium | 13.9 mcg | 19.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.8 g | 8.9% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.5 g | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 4.2 g | |||
Polyunsaturated Fat | 4.1 g |
Serving size
Amount Per Serving
Calories 221 Calories from Fat 0
% Daily Value *
Total Fat 10.7 g 16.5%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 1 mg 0.3%
Sodium 242.4 mg 10.1%
Total Carbohydrates 26.8 g 8.9%
Dietary Fiber 4 g16%
Sugars 0.5 g
Protein 6.5 g 13%
Vitamin A 23.4% Vitamin C 0.5%
Calcium 19.5% Iron 32.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 133
Protein 3.5 g | Carbs 17.4 g | Fat 6.3 g
Per Serving | Calories 383
Protein 10.9 g | Carbs 54.1 g | Fat 15.4 g
Per Serving | Calories 387
Protein 8.3 g | Carbs 56.8 g | Fat 15.7 g
Per Serving | Calories 345
Protein 8.6 g | Carbs 45 g | Fat 15.9 g
Per Serving | Calories 226
Protein 29 g | Carbs 10.5 g | Fat 8.8 g
Per Serving | Calories 299
Protein 24.4 g | Carbs 38.1 g | Fat 5.3 g
Per Serving | Calories 256
Protein 27.7 g | Carbs 7.7 g | Fat 11.4 g
Per Serving | Calories 169
Protein 29.1 g | Carbs 7.4 g | Fat 1.9 g