Crunchy Banana Peanut Butter Popsicles has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 16.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Based on the composite nutritive standing Crunchy Banana Peanut Butter Popsicles has been given a composite ranking of 83, and on a regular basis.
Calories from Protein | 12% | |
Calories from Fat | 46% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 95 IU | 1.9% | ||
Vitamin C | 4 mg | 6.7% | ||
Vitamin D | 15.2 IU | 3.8% | ||
Vitamin E | 1.5 mg | 4.9% | ||
Thiamin | 0.05 mg | 3.2% | ||
Riboflavin | 0.12 mg | 7.3% | ||
Niacin | 2.2 mg | 11% | ||
Vitamin B6 | 0.31 mg | 15.7% | ||
Folate | 25.2 mcg | 6.3% | ||
Vitamin B12 | 0.38 mcg | 6.3% | ||
Pantothenic Acid | 0.26 mg | 2.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47 mg | 4.7% | ||
Iron | 0.58 mg | 3.2% | ||
Magnesium | 42 mg | 10.5% | ||
Phosphorus | 62 mg | 6.2% | ||
Potassium | 311 mg | 8.9% | ||
Sodium | 62.5 mg | 2.6% | ||
Zinc | 0.6 mg | 4% | ||
Copper | 0.09 mg | 4.6% | ||
Manganese | 0.21 mg | 10.5% | ||
Selenium | 2.3 mcg | 3.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.5 g | 5.5% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 8.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.9 g | 9.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.1 g | 12.5% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Monounsaturated Fat | 3.7 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 147 Calories from Fat 0
% Daily Value *
Total Fat 8.1 g 12.5%
Saturated Fat 1.5 g 7.5%
Trans Fat
Cholesterol 0 mg
Sodium 62.5 mg 2.6%
Total Carbohydrates 16.5 g 5.5%
Dietary Fiber 2.1 g8.4%
Sugars 8.6 g
Protein 4.9 g 9.8%
Vitamin A 1.9% Vitamin C 6.7%
Calcium 4.7% Iron 3.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 92
Protein 2.1 g | Carbs 10.3 g | Fat 5.3 g
Per Serving | Calories 114
Protein 2.3 g | Carbs 16.6 g | Fat 4.6 g
Per Serving | Calories 99
Protein 2.3 g | Carbs 11.7 g | Fat 5.4 g
Per Serving | Calories 390
Protein 16 g | Carbs 48 g | Fat 18 g
Per Serving | Calories 268
Protein 3 g | Carbs 73.6 g | Fat 0.8 g
Per Serving | Calories 71
Protein 1.6 g | Carbs 9.9 g | Fat 2.6 g
Per Serving | Calories 54
Protein 0.8 g | Carbs 10.3 g | Fat 1.2 g
Per Serving | Calories 312
Protein 20.4 g | Carbs 23.2 g | Fat 14.8 g