Crown Prince - Sardines In Tomato Sauce has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the top 10% of all food items. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Crown Prince - Sardines In Tomato Sauce has been given a composite ranking of 40, and in moderation.
Calories from Protein | 47% | |
Calories from Fat | 40% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 212.5 mg | 21.3% | Mid 40% | Average |
Iron | 2.5 mg | 13.9% | Mid 40% | Average |
Potassium | 427.5 mg | 12.2% | Mid 40% | Average |
Sodium | 266.7 mg | 11.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | Bottom 30% | Low |
Dietary Fiber | 0.83 g | 3.3% | Mid 40% | Average |
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.5 g | 35% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | Mid 40% | Average |
Saturated Fat | 2.5 g | 12.5% | Mid 40% | Average |
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 180 Calories from Fat 0
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 55 mg 18.3%
Sodium 320 mg 13.3%
Total Carbohydrates 6 g 2%
Dietary Fiber 1 g4%
Sugars 0 g
Protein 21 g 42%
Vitamin A 0.1% Vitamin C 4%
Calcium 25.5% Iron 16.7%
*Based on a 2000 Calorie diet
Per 100g | Calories 67
Protein 11.7 g | Carbs 3.3 g | Fat 0 g
Per 100g | Calories 91
Protein 14.5 g | Carbs 3.6 g | Fat 2.7 g
Per 100g | Calories 353
Protein 10.6 g | Carbs 0 g | Fat 35.3 g
Per 100g | Calories 67
Protein 11.7 g | Carbs 3.3 g | Fat 0 g
Per 100g | Calories 91
Protein 14.5 g | Carbs 3.6 g | Fat 2.7 g
Per 100g | Calories 90
Protein 16 g | Carbs 0 g | Fat 1 g
Per 100g | Calories 156
Protein 25.6 g | Carbs 1.11 g | Fat 5.6 g