Crispy Ginger-and-Garlic Asian Turkey Lettuce Wraps 1 has a average-calorie, average-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6 and Niacin.
The food contains 17.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 27.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Asian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Crispy Ginger-and-Garlic Asian Turkey Lettuce Wraps 1 has been given a composite ranking of 72, and in moderation.
Calories from Protein | 32% | |
Calories from Fat | 49% | |
Calories from Carbs | 20% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2300 IU | 46% | ||
Vitamin C | 5.9 mg | 9.9% | ||
Vitamin D | 10.8 IU | 2.7% | ||
Vitamin E | 1.8 mg | 6.1% | ||
Thiamin | 0.15 mg | 9.9% | ||
Riboflavin | 0.28 mg | 16.5% | ||
Niacin | 6.5 mg | 32.3% | ||
Vitamin B6 | 0.52 mg | 26.1% | ||
Folate | 68 mcg | 17% | ||
Vitamin B12 | 0.28 mcg | 4.6% | ||
Pantothenic Acid | 1.2 mg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 84 mg | 8.4% | ||
Iron | 3.2 mg | 18% | ||
Magnesium | 68.4 mg | 17.1% | ||
Phosphorus | 291 mg | 29.1% | ||
Potassium | 652 mg | 18.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 3.1 mg | 20.4% | ||
Copper | 0.22 mg | 11% | ||
Manganese | 0.6 mg | 29.9% | ||
Selenium | 33.4 mcg | 47.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.3 g | 5.8% | ||
Dietary Fiber | 3.3 g | 13.2% | ||
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.9 g | 55.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.1 g | 29.4% | ||
Saturated Fat | 4.3 g | 21.5% | ||
Monounsaturated Fat | 7.5 g | |||
Polyunsaturated Fat | 5.4 g |
Serving size
Amount Per Serving
Calories 347 Calories from Fat 0
% Daily Value *
Total Fat 19.1 g 29.4%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol 83.7 mg 27.9%
Sodium 1 mg 0%
Total Carbohydrates 17.3 g 5.8%
Dietary Fiber 3.3 g13.2%
Sugars 4.8 g
Protein 27.9 g 55.8%
Vitamin A 46% Vitamin C 9.9%
Calcium 8.4% Iron 18%
*Based on a 2000 Calorie diet
Per Serving | Calories 215
Protein 17.4 g | Carbs 18.2 g | Fat 8.4 g
Per Serving | Calories 371
Protein 27.9 g | Carbs 31.1 g | Fat 14.3 g
Per Serving | Calories 170
Protein 12.5 g | Carbs 6.2 g | Fat 11 g
Per Serving | Calories 124
Protein 10.2 g | Carbs 6.8 g | Fat 6.5 g
Per Serving | Calories 390
Protein 20.9 g | Carbs 11 g | Fat 28.6 g
Per Serving | Calories 165
Protein 8 g | Carbs 23.5 g | Fat 7 g
Per Serving | Calories 141
Protein 26.5 g | Carbs 3.7 g | Fat 1.5 g
Per Serving | Calories 186
Protein 19.7 g | Carbs 11 g | Fat 7.2 g