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Crispy Eggplant with Spicy Tomato-Feta Sauce - Recipe and Nutrition Facts
42

Crispy Eggplant with Spicy Tomato-Feta Sauce Recipe

Crispy Eggplant with Spicy Tomato-Feta Sauce has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Thiamin, Riboflavin and Folate.

The food contains 26.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 42, for Crispy Eggplant with Spicy Tomato-Feta Sauce, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein22%
 Calories from Fat49%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Vitamin A
  • High in Vitamin E
  • High in Riboflavin
  • High in Thiamin
  • Very high in Dietary Fiber

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1085 IU21.7%
Vitamin C5.3 mg8.8%
Vitamin D3.2 IU0.8%
Vitamin E4.2 mg13.9%
Thiamin0.35 mg23.4%
Riboflavin0.41 mg24.4%
Niacin1.1 mg5.6%
Vitamin B60.27 mg13.7%
Folate116 mcg29%
Vitamin B120.84 mcg14%
Pantothenic Acid0.75 mg7.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium426 mg42.6%
Iron2.9 mg16%
Magnesium71.6 mg17.9%
Phosphorus261 mg26.1%
Potassium443.9 mg12.7%
Sodium1 mg0%
Zinc3.2 mg21.2%
Copper0.08 mg4.2%
Manganese0.18 mg9.1%
Selenium9.4 mcg13.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.4 g8.8%
Dietary Fiber7.9 g31.6%
Sugars7.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21 g42%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.5 g31.5%
Saturated Fat10.3 g51.5%
Monounsaturated Fat2.8 g
Polyunsaturated Fat1.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 364 Calories from Fat 0

% Daily Value *

Total Fat 20.5 g 31.5%

Saturated Fat 10.3 g 51.5%

Trans Fat

Cholesterol 135.9 mg 45.3%

Sodium 1 mg 0%

Total Carbohydrates 26.4 g 8.8%

Dietary Fiber 7.9 g31.6%

Sugars 7.4 g

Protein 21 g 42%

Vitamin A 21.7% Vitamin C 8.8%

Calcium 42.6% Iron 16%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1801283 Embed Table:

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