Crispers - Margherita Flatbread (half) has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 26.88g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 10.08 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Crispers - Margherita Flatbread (half) has been given a composite ranking of 54, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 35% | |
Calories from Carbs | 47% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 716.7 mg | 29.9% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.9 g | 9% | Mid 40% | Average |
Dietary Fiber | 1.1 g | 4.5% | Mid 40% | Average |
Sugars | 2.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | Mid 40% | Average |
Saturated Fat | 2.8 g | 14% | Top 30% | High |
Serving size
Amount Per Serving
Calories 395 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 0 mg
Sodium 1280 mg 53.3%
Total Carbohydrates 48 g 16%
Dietary Fiber 2 g8%
Sugars 5 g
Protein 18 g 36%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 194
Protein 5.7 g | Carbs 19.5 g | Fat 10.4 g
Per 100g | Calories 221
Protein 8.6 g | Carbs 21 g | Fat 12.5 g
Per 100g | Calories 393
Protein 14.3 g | Carbs 57.1 g | Fat 14.3 g
Per 100g | Calories 128
Protein 9.9 g | Carbs 17.2 g | Fat 2.9 g
Per 100g | Calories 59
Protein 3.5 g | Carbs 3.5 g | Fat 3.9 g
Per 100g | Calories 459
Protein 3.5 g | Carbs 24.7 g | Fat 38.8 g
Per 100g | Calories 195
Protein 12.9 g | Carbs 18.2 g | Fat 8 g
Per 100g | Calories 42
Protein 1.1 g | Carbs 6.7 g | Fat 1.4 g