Creamy White Wine Sauce and Italian Chicken over Pasta has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.
The food contains 93.1g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 48.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA.
It gives a good yield of Iron at 6 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Creamy White Wine Sauce and Italian Chicken over Pasta has been given a composite ranking of 27, and in moderation.
Calories from Protein | 20% | |
Calories from Fat | 41% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.35 IU | 0.01% | Bottom 30% | Low |
Retinol | 94.7 mcg | |||
Vitamin C | 0.7 mg | 1.2% | Mid 40% | Average |
Vitamin D | 14.8 IU | 3.7% | Top 30% | High |
Thiamin | 0.35 mg | 23.5% | Top 10% | Very High |
Riboflavin | 0.35 mg | 20.7% | Top 10% | Very High |
Niacin | 8.1 mg | 40.5% | Top 10% | Very High |
Vitamin B6 | 0.35 mg | 17.6% | Top 30% | High |
Folate | 100.7 mcg | 25.2% | Top 10% | Very High |
Folic Acid | 88 mcg | |||
Vitamin B12 | 0.35 mcg | 5.9% | Top 30% | High |
Pantothenic Acid | 0.7 mg | 7% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 32.4 mg | 3.2% | Mid 40% | Average |
Iron | 2.1 mg | 11.7% | Top 30% | High |
Magnesium | 38 mg | 9.5% | Top 30% | High |
Phosphorus | 187.7 mg | 18.8% | Top 30% | High |
Potassium | 251.8 mg | 7.2% | Top 30% | High |
Sodium | 290.6 mg | 12.1% | Mid 40% | Average |
Zinc | 1.1 mg | 7% | Top 30% | High |
Copper | 0.35 mg | 17.6% | Top 10% | Very High |
Manganese | 0.35 mg | 17.6% | Top 30% | High |
Selenium | 34.9 mcg | 49.8% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.8 g | 10.9% | Top 30% | High |
Dietary Fiber | 1.3 g | 5.4% | Mid 40% | Average |
Sugars | 1.9 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0.7 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17 g | 34% | Top 10% | Very High |
Tryptophan | 0.4 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 1.1 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0.4 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.7 mg | |||
Arginine | 1.1 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.7 mg | |||
Aspartic Acid | 1.4 mg | |||
Glutamic Acid | 3.5 mg | |||
Glycine | 0.7 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | Top 30% | High |
Saturated Fat | 7.1 g | 35.7% | Top 30% | High |
Monounsaturated Fat | 4.6 g | |||
Polyunsaturated Fat | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 1.4 g | |||
Ash | 1.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 1002 Calories from Fat 399
% Daily Value *
Total Fat 44.3 g 68.2%
Saturated Fat 20.3 g 101.5%
Trans Fat
Cholesterol 164.6 mg 54.9%
Sodium 825.2 mg 34.4%
Total Carbohydrates 93.1 g 31%
Dietary Fiber 3.8 g15.2%
Sugars 5.5 g
Protein 48.3 g 96.6%
Vitamin A 0% Vitamin C 3.3%
Calcium 9.2% Iron 33.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 42
Protein 0.4 g | Carbs 1.7 g | Fat 3.8 g
Per Serving | Calories 160
Protein 12.5 g | Carbs 13.9 g | Fat 7.7 g
Per Serving | Calories 91
Protein 3.8 g | Carbs 10.1 g | Fat 3.9 g
Per Serving | Calories 47
Protein 0.1 g | Carbs 0.5 g | Fat 4.5 g
Per Serving | Calories 200
Protein 18 g | Carbs 3.2 g | Fat 12.5 g
Per Serving | Calories 99
Protein 3 g | Carbs 13.1 g | Fat 4.2 g
Per Serving | Calories 151
Protein 15.1 g | Carbs 12.4 g | Fat 4 g
Per Serving | Calories 233
Protein 17.1 g | Carbs 11.8 g | Fat 12.5 g