Creamy Pesto Shrimp 2 has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B12 and Niacin.
The food contains 63.8g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 17, for Creamy Pesto Shrimp 2, and we advise that this food sparingly.
Calories from Protein | 19% | |
Calories from Fat | 44% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.45 IU | 0.01% | Bottom 30% | Low |
Retinol | 131.8 mcg | |||
Vitamin C | 0.91 mg | 1.5% | Mid 40% | Average |
Vitamin D | 11.8 IU | 3% | Top 30% | High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 2.3 mg | 11.4% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 27.3 mcg | 6.8% | Mid 40% | Average |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.91 mcg | 15.2% | Top 10% | Very High |
Pantothenic Acid | 0.91 mg | 9.1% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 211.4 mg | 21.1% | Top 10% | Very High |
Iron | 0.91 mg | 5.1% | Mid 40% | Average |
Magnesium | 78.2 mg | 19.5% | Top 10% | Very High |
Phosphorus | 331.4 mg | 33.1% | Top 10% | Very High |
Potassium | 270.9 mg | 7.7% | Top 30% | High |
Sodium | 462.3 mg | 19.3% | Top 30% | High |
Zinc | 1.8 mg | 12.1% | Top 10% | Very High |
Copper | 0.45 mg | 22.7% | Top 10% | Very High |
Manganese | 0.91 mg | 45.5% | Top 10% | Very High |
Selenium | 35.5 mcg | 50.6% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | Top 30% | High |
Dietary Fiber | 3.8 g | 15.1% | Top 10% | Very High |
Sugars | 1.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% | Top 10% | Very High |
Tryptophan | 0 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.9 mg | |||
Leucine | 0.9 mg | |||
Lysine | 0.9 mg | |||
Methionine | 0.5 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.9 mg | |||
Tyrosine | 0.5 mg | |||
Valine | 0.9 mg | |||
Arginine | 0.9 mg | |||
Histidine | 0.5 mg | |||
Alanine | 0.5 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 3.6 mg | |||
Glycine | 0.5 mg | |||
Proline | 1.4 mg | |||
Serine | 0.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.4 g | 23.7% | Top 30% | High |
Saturated Fat | 9.2 g | 45.9% | Top 30% | High |
Monounsaturated Fat | 4.1 g | |||
Polyunsaturated Fat | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.7 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 695 Calories from Fat 305
% Daily Value *
Total Fat 33.9 g 52.2%
Saturated Fat 20.2 g 101%
Trans Fat
Cholesterol 190.5 mg 63.5%
Sodium 1017 mg 42.4%
Total Carbohydrates 63.8 g 21.3%
Dietary Fiber 8.3 g33.2%
Sugars 3 g
Protein 33 g 66%
Vitamin A 0% Vitamin C 3.3%
Calcium 46.5% Iron 11.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 154
Protein 8.2 g | Carbs 21.9 g | Fat 3.7 g
Per Serving | Calories 303
Protein 14.9 g | Carbs 37.3 g | Fat 10.5 g
Per Serving | Calories 316
Protein 11.4 g | Carbs 20.5 g | Fat 21.1 g
Per 100g | Calories 190
Protein 1 g | Carbs 1 g | Fat 21 g
Per Serving | Calories 22
Protein 2.1 g | Carbs 4 g | Fat 0.27 g
Per Serving | Calories 375
Protein 10.4 g | Carbs 31.8 g | Fat 23 g
Per Serving | Calories 388
Protein 16.2 g | Carbs 18 g | Fat 27.7 g
Per Serving | Calories 389
Protein 5.8 g | Carbs 19 g | Fat 32.5 g