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creamy orzo with ham & peas - Recipe and Nutrition Facts
64

creamy orzo with ham & peas Recipe

creamy orzo with ham & peas has a high-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium and Thiamin.

The food contains 69g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing creamy orzo with ham & peas has been given a composite ranking of 64, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat21%
 Calories from Carbs58%

Why this is good for you

  • Very high in Protein
  • High in Thiamin
  • High in Calcium

Why this is bad for you

  • High in Saturated Fat
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A390 IU7.8%
Vitamin C5.4 mg9%
Vitamin D0 IU
Vitamin E0.54 mg1.8%
Thiamin0.42 mg28.1%
Riboflavin0.3 mg17.9%
Niacin2.5 mg12.3%
Vitamin B60.21 mg10.3%
Folate27.2 mcg6.8%
Vitamin B120.75 mcg12.5%
Pantothenic Acid0.53 mg5.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium234 mg23.4%
Iron3.4 mg18.9%
Magnesium30.4 mg7.6%
Phosphorus306 mg30.6%
Potassium332.9 mg9.5%
Sodium932.6 mg38.9%
Zinc2 mg13.2%
Copper0.09 mg4.7%
Manganese0.17 mg8.7%
Selenium11.8 mcg16.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate69 g23%
Dietary Fiber4.8 g19.2%
Sugars6.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24.8 g49.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat11.1 g17.1%
Saturated Fat4.3 g21.5%
Monounsaturated Fat4 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 469 Calories from Fat 0

% Daily Value *

Total Fat 11.1 g 17.1%

Saturated Fat 4.3 g 21.5%

Trans Fat

Cholesterol 33.8 mg 11.3%

Sodium 932.6 mg 38.9%

Total Carbohydrates 69 g 23%

Dietary Fiber 4.8 g19.2%

Sugars 6.1 g

Protein 24.8 g 49.6%

Vitamin A 7.8% Vitamin C 9%

Calcium 23.4% Iron 18.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1074843 Embed Table:

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