creamy oatmeal yogert combo has a high-calorie, high-carb, high-fat and high-protein content. It is a good source of Calcium, Iron, Vitamin B6, Thiamin, Riboflavin, Niacin and Folate.
The food contains 52.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It gives a good yield of Iron at 10.91 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing creamy oatmeal yogert combo has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 14% | |
Calories from Fat | 38% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 965 IU | 19.3% | ||
Vitamin C | 2.4 mg | 4% | ||
Vitamin D | 0 IU | |||
Vitamin E | 3.4 mg | 11.4% | ||
Thiamin | 0.33 mg | 22.3% | ||
Riboflavin | 0.38 mg | 22.1% | ||
Niacin | 8.3 mg | 41.4% | ||
Vitamin B6 | 0.58 mg | 29.1% | ||
Folate | 102 mcg | 25.5% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 201 mg | 20.1% | ||
Iron | 10.9 mg | 60.6% | ||
Magnesium | 94.4 mg | 23.6% | ||
Phosphorus | 250 mg | 25% | ||
Potassium | 597.2 mg | 17.1% | ||
Sodium | 279.9 mg | 11.7% | ||
Zinc | 1.9 mg | 12.6% | ||
Copper | 0.18 mg | 9.2% | ||
Manganese | 2.4 mg | 118.8% | ||
Selenium | 2.6 mcg | 3.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 52.4 g | 17.5% | ||
Dietary Fiber | 13.4 g | 53.6% | ||
Sugars | 12.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.4 g | 30.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 18.4 g | 28.3% | ||
Saturated Fat | 3.7 g | 18.5% | ||
Monounsaturated Fat | 8.4 g | |||
Polyunsaturated Fat | 5.2 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 0
% Daily Value *
Total Fat 18.4 g 28.3%
Saturated Fat 3.7 g 18.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 279.9 mg 11.7%
Total Carbohydrates 52.4 g 17.5%
Dietary Fiber 13.4 g53.6%
Sugars 12.5 g
Protein 15.4 g 30.8%
Vitamin A 19.3% Vitamin C 4%
Calcium 20.1% Iron 60.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 358
Protein 12.4 g | Carbs 39.5 g | Fat 18.3 g
Per Serving | Calories 153
Protein 4.7 g | Carbs 31.3 g | Fat 1.8 g
Per Serving | Calories 292
Protein 17.8 g | Carbs 48.6 g | Fat 2 g
Per Serving | Calories 275
Protein 14.3 g | Carbs 41.8 g | Fat 5.6 g
Per Serving | Calories 260
Protein 6 g | Carbs 40 g | Fat 9 g
Per Serving | Calories 127
Protein 5.9 g | Carbs 10.8 g | Fat 8 g
Per Serving | Calories 115
Protein 3.1 g | Carbs 24.1 g | Fat 0.9 g
Per Serving | Calories 91
Protein 2.4 g | Carbs 11.8 g | Fat 3.7 g