Creamy Fried Onion Mashed Potatoes has a very high-calorie, very high-carb, high-fat and high-protein content.
if( 120.8 != 0.0 ){?>The food contains 120.8g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("very high" == "high" ){?> Moreover }else{?> However}?>, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 71, for Creamy Fried Onion Mashed Potatoes, and we advise that this food in moderation.
Calories from Protein | 8% | |
Calories from Fat | 26% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 20.6 mg | 0.9% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16 g | 5.3% | Mid 40% | Average |
Dietary Fiber | 2 g | 8.1% | Top 30% | High |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.4% | Bottom 30% | Low |
Saturated Fat | 1.8 g | 8.8% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 716 Calories from Fat 193
% Daily Value *
Total Fat 21.4 g 32.9%
Saturated Fat 13.3 g 66.5%
Trans Fat
Cholesterol 61 mg 20.3%
Sodium 155.5 mg 6.5%
Total Carbohydrates 120.8 g 40.3%
Dietary Fiber 15.2 g60.8%
Sugars 8.2 g
Protein 14.2 g 28.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 265
Protein 5.3 g | Carbs 21.4 g | Fat 17.8 g
Per Serving | Calories 113
Protein 10.8 g | Carbs 2.73 g | Fat 5.7 g
Per Serving | Calories 13
Protein 0.56 g | Carbs 0.52 g | Fat 0.91 g
Per Serving | Calories 41
Protein 2.2 g | Carbs 3.7 g | Fat 2.5 g