Creamy Alfredo Sauce 1 has a very high-calorie, low-carb, very high-fat and high-protein content. It is a good source of Calcium.
The food contains 4.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 14.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA. It is also ranked in the top 10 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 10, for Creamy Alfredo Sauce 1, and we advise that this food sparingly.
Calories from Protein | 11% | |
Calories from Fat | 86% | |
Calories from Carbs | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.71 IU | 0.01% | Bottom 30% | Low |
Retinol | 326.2 mcg | |||
Vitamin C | 0 mg | |||
Vitamin D | 25.5 IU | 6.4% | Top 10% | Very High |
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 7.8 mcg | 2% | Bottom 30% | Low |
Folic Acid | 0 mcg | |||
Vitamin B12 | 0.71 mcg | 11.8% | Top 30% | High |
Pantothenic Acid | 0.71 mg | 7.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 266.7 mg | 26.7% | Top 10% | Very High |
Iron | 0 mg | |||
Magnesium | 13.5 mg | 3.4% | Mid 40% | Average |
Phosphorus | 197.2 mg | 19.7% | Top 30% | High |
Potassium | 117 mg | 3.3% | Mid 40% | Average |
Sodium | 554.8 mg | 23.1% | Top 10% | Very High |
Zinc | 0.71 mg | 4.7% | Mid 40% | Average |
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 5 mcg | 7.1% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 3.5 g | 1.2% | Bottom 30% | Low |
Dietary Fiber | 0 g | |||
Sugars | 1.4 g | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.1 g | 20.1% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 0.7 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.7 mg | |||
Valine | 0.7 mg | |||
Arginine | 0.7 mg | |||
Histidine | 0 mg | |||
Alanine | 0 mg | |||
Aspartic Acid | 0.7 mg | |||
Glutamic Acid | 2.1 mg | |||
Glycine | 0 mg | |||
Proline | 0 mg | |||
Serine | 0.7 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36 g | 55.3% | Top 10% | Very High |
Saturated Fat | 21.6 g | 108.2% | Top 10% | Very High |
Monounsaturated Fat | 9.2 g | |||
Polyunsaturated Fat | 1.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Ash | 2.8 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 526 Calories from Fat 456
% Daily Value *
Total Fat 50.7 g 78%
Saturated Fat 30.5 g 152.5%
Trans Fat
Cholesterol 149.7 mg 49.9%
Sodium 782.2 mg 32.6%
Total Carbohydrates 4.9 g 1.6%
Dietary Fiber 0 g
Sugars 2 g
Protein 14.2 g 28.4%
Vitamin A 0% Vitamin C
Calcium 37.6% Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 161
Protein 10.1 g | Carbs 6.4 g | Fat 10.5 g
Per Serving | Calories 462
Protein 13.1 g | Carbs 39.2 g | Fat 28.3 g
Per Serving | Calories 373
Protein 10.1 g | Carbs 3.5 g | Fat 36 g
Per Serving | Calories 111
Protein 7.6 g | Carbs 13 g | Fat 3.1 g
Per Serving | Calories 222
Protein 4.9 g | Carbs 4.6 g | Fat 20.6 g
Per Serving | Calories 204
Protein 4 g | Carbs 23.3 g | Fat 11 g
Per Serving | Calories 127
Protein 4.5 g | Carbs 8.4 g | Fat 8.5 g
Per Serving | Calories 64
Protein 0.35 g | Carbs 15.7 g | Fat 0.07 g