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Cream of ? Soup , Dry Mix - Substitute - Recipe and Nutrition Facts
14

Cream of ???? Soup, Dry Mix - Substitute Recipe

Cream of ???? Soup, Dry Mix - Substitute has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium, Vitamin B12, Vitamin D and Riboflavin.

The food contains 49g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the top 10 percentile. This is often undesirable for people watching their sugar intake. With 17.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Based on the composite nutritive standing Cream of ???? Soup, Dry Mix - Substitute has been given a composite ranking of 14, and sparingly.

Calorie Breakdown

 Calories from Protein16%
 Calories from Fat37%
 Calories from Carbs47%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin D
  • Very high in Riboflavin
  • Very high in Calcium
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietLOW
Zone DietAVERAGE

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A674.7 IU13.5%Top 10%Very High
Retinol178 mcg
Vitamin C8.8 mg14.7%Top 30%High
Vitamin D295.6 IU73.9%Top 10%Very High
Thiamin0 mg
Riboflavin1.1 mg64.6%Top 10%Very High
Niacin0 mg
Vitamin B60 mg
Folate31.9 mcg8%Top 30%High
Folic Acid0 mcg
Vitamin B122.2 mcg36.6%Top 10%Very High
Pantothenic Acid1.1 mg11%Top 10%Very High

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium661.5 mg66.2%Top 10%Very High
Iron1.1 mg6.1%Mid 40%Average
Magnesium65.9 mg16.5%Top 10%Very High
Phosphorus559.3 mg55.9%Top 10%Very High
Potassium993.4 mg28.4%Top 10%Very High
Sodium264.3 mg11%Mid 40%Average
Zinc2.2 mg14.7%Top 10%Very High
Copper0 mg
Manganese0 mg
Selenium12.1 mcg17.3%Top 30%High

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate53.8 g17.9%Top 10%Very High
Dietary Fiber0.77 g3.1%Mid 40%Average
Sugars28 g
Glucose0 mg
Fructose0 mg
Lactose0 mg
Maltose0 mg
Galactose0 mg

Protein Analysis

NameAmount%DVRankInterpretation
Protein18.9 g37.8%Top 10%Very High
Tryptophan0 mg
Threonine1.1 mg
Isoleucine1.1 mg
Leucine1.1 mg
Lysine1.1 mg
Methionine0 mg
Cystine0 mg
Phenylalanine1.1 mg
Tyrosine1.1 mg
Valine1.1 mg
Arginine1.1 mg
Histidine0 mg
Alanine1.1 mg
Aspartic Acid1.1 mg
Glutamic Acid4.4 mg
Glycine0 mg
Proline0 mg
Serine1.1 mg
Hydroxyproline0 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.8 g28.9%Top 30%High
Saturated Fat11.8 g58.8%Top 10%Very High
Monounsaturated Fat5.5 g
Polyunsaturated Fat0 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Ash4.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 420 Calories from Fat 154

% Daily Value *

Total Fat 17.1 g 26.3%

Saturated Fat 10.7 g 53.5%

Trans Fat

Cholesterol 62 mg 20.7%

Sodium 240.5 mg 10%

Total Carbohydrates 49 g 16.3%

Dietary Fiber 0.7 g2.8%

Sugars 25.5 g

Protein 17.2 g 34.4%

Vitamin A 12.3% Vitamin C 13.3%

Calcium 60.2% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://www.food.com/recipe/cream-of-soup-dry-mix-substitute-146403 Embed Table:

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