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Cream Cheese Apple Bars - Recipe and Nutrition Facts
32

Cream Cheese Apple Bars Recipe

Cream Cheese Apple Bars has a average-calorie, average-carb, average-fat and average-protein content.

The food contains 26.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 32, for Cream Cheese Apple Bars, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein8%
 Calories from Fat39%
 Calories from Carbs53%

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A215 IU4.3%
Vitamin C0.66 mg1.1%
Vitamin D2 IU0.5%
Vitamin E0.04 mg0.13%
Thiamin0.01 mg0.5%
Riboflavin0.09 mg5.2%
Niacin0.04 mg0.2%
Vitamin B60.02 mg1.1%
Folate5.6 mcg1.4%
Vitamin B120.17 mcg2.8%
Pantothenic Acid0.07 mg0.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium31 mg3.1%
Iron0.9 mg5%
Magnesium2.8 mg0.7%
Phosphorus42 mg4.2%
Potassium49.4 mg1.4%
Sodium267.3 mg11.1%
Zinc0.23 mg1.5%
Copper0.01 mg0.4%
Manganese0.01 mg0.4%
Selenium2 mcg2.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate26.9 g9%
Dietary Fiber0.8 g3.2%
Sugars9.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein4.1 g8.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.7 g13.4%
Saturated Fat3.8 g19%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.4 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 192 Calories from Fat 0

% Daily Value *

Total Fat 8.7 g 13.4%

Saturated Fat 3.8 g 19%

Trans Fat

Cholesterol 26.9 mg 9%

Sodium 267.3 mg 11.1%

Total Carbohydrates 26.9 g 9%

Dietary Fiber 0.8 g3.2%

Sugars 9.7 g

Protein 4.1 g 8.2%

Vitamin A 4.3% Vitamin C 1.1%

Calcium 3.1% Iron 5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1301941 Embed Table:

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