Crawfish & Shrimp Bisque has a very high-calorie, very high-carb, very high-fat and very high-protein content.
The food contains 276.7g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 184.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to French cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 30, for Crawfish & Shrimp Bisque, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 77% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 182.9 mg | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.3 g | 1.4% | Bottom 30% | Low |
Dietary Fiber | 0.4 g | 1.6% | Bottom 30% | Low |
Sugars | 0.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.8 g | 5.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | Mid 40% | Average |
Saturated Fat | 5.2 g | 26.2% | Top 30% | High |
Serving size
Amount Per Serving
Calories 8043 Calories from Fat 6262
% Daily Value *
Total Fat 695.8 g 1070.5%
Saturated Fat 340.4 g 1702%
Trans Fat
Cholesterol 1758.7 mg 586.2%
Sodium 11881.4 mg 495.1%
Total Carbohydrates 276.7 g 92.2%
Dietary Fiber 25.7 g102.8%
Sugars 31.6 g
Protein 184.8 g 369.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 141
Protein 7.3 g | Carbs 14.6 g | Fat 4.7 g
Per Serving | Calories 242
Protein 13.1 g | Carbs 13.3 g | Fat 15.1 g
Per Serving | Calories 99
Protein 8.6 g | Carbs 7.5 g | Fat 3.7 g
Per Serving | Calories 38
Protein 1.1 g | Carbs 7.8 g | Fat 0.7 g
Per Serving | Calories 156
Protein 4.1 g | Carbs 30.1 g | Fat 2.2 g
Per Serving | Calories 224
Protein 8.2 g | Carbs 30.9 g | Fat 7.6 g
Per Serving | Calories 262
Protein 18.2 g | Carbs 19 g | Fat 12 g
Per Serving | Calories 178
Protein 11 g | Carbs 17.1 g | Fat 6.9 g